Soft Shrimp Tacos With Tropical Salsa Recipe

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Soft Shrimp Tacos With Tropical Salsa
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Ingredients:

Directions:

  1. Salsa:.
  2. Combine all ingredients in bowl, cover and chill.
  3. Tacos:.
  4. Place a large nonstick pan coated with spray over med-high heat till hot. Add pepper, onion and garlic saute 2 minutes. Add shrimp, tomato, cumin and chili powder, saute 3 minutes till shrimp are done. Stir in cilantro.Spoon 1/4 cup shrimp mixture over 1/2 tortilla, and top with about 3 tbsp cheese and 2 tbsp salsa; fold over.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 275.24 Kcal (1152 kJ)
Calories from fat 127.22 Kcal
% Daily Value*
Total Fat 14.14g 22%
Cholesterol 34.75mg 12%
Sodium 393.71mg 16%
Potassium 231.42mg 5%
Total Carbs 24.45g 8%
Sugars 2.47g 10%
Dietary Fiber 2.01g 8%
Protein 12.81g 26%
Vitamin C 62.9mg 105%
Vitamin A 0.4mg 12%
Iron 1.1mg 6%
Calcium 304mg 30%
Amount Per 100 g
Calories 182.07 Kcal (762 kJ)
Calories from fat 84.15 Kcal
% Daily Value*
Total Fat 9.35g 22%
Cholesterol 22.99mg 12%
Sodium 260.44mg 16%
Potassium 153.08mg 5%
Total Carbs 16.17g 8%
Sugars 1.64g 10%
Dietary Fiber 1.33g 8%
Protein 8.47g 26%
Vitamin C 41.6mg 105%
Vitamin A 0.2mg 12%
Iron 0.8mg 6%
Calcium 201.1mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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