Snow Angel Ice Cream Recipe

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Snow Angel Ice Cream
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Ingredients:

Directions:

  1. Stir the sweetened condensed milk and vanilla extract together in a large bowl.
  2. Place the strawberries into a blender, and puree until almost smooth. Mix the strawberries into the condensed milk mixture until thoroughly combined.
  3. With a large spoon, gently mix in the snow, about 1 cup at a time. Mix in the milk, 2 tablespoons at a time, until the snow ice cream is soft and holds its shape when spooned. Serve immediately; store leftover ice cream in an airtight container in the freezer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.55 Kcal (99 kJ)
Calories from fat 2.3 Kcal
% Daily Value*
Total Fat 0.26g 0%
Cholesterol 1.09mg 0%
Sodium 6.38mg 0%
Potassium 33.81mg 1%
Total Carbs 4.62g 2%
Sugars 4.37g 17%
Dietary Fiber 0.26g 1%
Protein 0.54g 1%
Vitamin C 5.2mg 9%
Calcium 17mg 2%
Amount Per 100 g
Calories 104.42 Kcal (437 kJ)
Calories from fat 10.18 Kcal
% Daily Value*
Total Fat 1.13g 0%
Cholesterol 4.82mg 0%
Sodium 28.28mg 0%
Potassium 149.94mg 1%
Total Carbs 20.5g 2%
Sugars 19.37g 17%
Dietary Fiber 1.13g 1%
Protein 2.39g 1%
Vitamin C 23mg 9%
Calcium 75.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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