Snappy Snow Peas Recipe

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Snappy Snow Peas
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Ingredients:

Directions:

  1. Stir fry veggies in oil for 3-5 minutes until slightly soft, but still crisp.
  2. Add soy sauce and serve!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 113.13 Kcal (474 kJ)
Calories from fat 61.47 Kcal
% Daily Value*
Total Fat 6.83g 11%
Sodium 509.03mg 21%
Potassium 90.43mg 2%
Total Carbs 9.61g 3%
Sugars 3.36g 13%
Dietary Fiber 3.1g 12%
Protein 3.42g 7%
Vitamin C 48.4mg 81%
Vitamin A 1.2mg 39%
Iron 20.4mg 113%
Calcium 9.4mg 1%
Amount Per 100 g
Calories 57.79 Kcal (242 kJ)
Calories from fat 31.4 Kcal
% Daily Value*
Total Fat 3.49g 11%
Sodium 260.02mg 21%
Potassium 46.19mg 2%
Total Carbs 4.91g 3%
Sugars 1.71g 13%
Dietary Fiber 1.58g 12%
Protein 1.75g 7%
Vitamin C 24.7mg 81%
Vitamin A 0.6mg 39%
Iron 10.4mg 113%
Calcium 4.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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