Smothered Okra Recipe

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Smothered Okra
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Ingredients:

Directions:

  1. Preheat oven to 350 F. Pour oil into skillet, enough to cover bottom. Add okra, chopped onion, diced bell pepper and diced tomato. Smother all ingredients and cook until well done and wilted. Break up 5 slices of bacon and mix in with okra in a greased casserole dish (can be sprayed with a nonstick spray) and pour in okra. Mix bread crumbs and grated cheese together. Spread this mixture over okra. Dab this with pats of margarine, then use remaining 5 slices of bacon to garnish the dish. Bake at 350 F for approximately 20 to 25 minutes. When done, garnish with parsley sprigs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.82 Kcal (732 kJ)
Calories from fat 88.7 Kcal
% Daily Value*
Total Fat 9.86g 15%
Cholesterol 15.73mg 5%
Sodium 362.07mg 15%
Potassium 413.34mg 9%
Total Carbs 13.29g 4%
Sugars 2.73g 11%
Dietary Fiber 3.59g 14%
Protein 8.74g 17%
Vitamin C 35.7mg 59%
Vitamin A 0.3mg 10%
Iron 6.4mg 36%
Calcium 147.4mg 15%
Amount Per 100 g
Calories 109.69 Kcal (459 kJ)
Calories from fat 55.65 Kcal
% Daily Value*
Total Fat 6.18g 15%
Cholesterol 9.87mg 5%
Sodium 227.18mg 15%
Potassium 259.34mg 9%
Total Carbs 8.34g 4%
Sugars 1.71g 11%
Dietary Fiber 2.25g 14%
Protein 5.48g 17%
Vitamin C 22.4mg 59%
Vitamin A 0.2mg 10%
Iron 4mg 36%
Calcium 92.5mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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