Smoked Salmon Ravioli with Dill Recipe

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Smoked Salmon Ravioli with Dill
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Ingredients:

Directions:

  1. In a small skillet cook the shallot in the butter over moderately low heat, stirring, until it is soft, transfer the mixture to a bowl, and let it cool.
  2. Stir in the salmon, cream cheese, dill, chives, lemon juice, and salt and pepper to taste.
  3. Stir until the filling is throughly mixed and chill the filling, covered, until well-chilled.
  4. Put 1 won ton wrapper on a lightly floured surface, add 1 tablespoon of the filling in the center,brush the edges well, trim the excess dough around the filling.
  5. Repeat with remainder of wrappers, then transfer to a dry kitchen towel, turning occasionally to let them dry slightly.
  6. Bring a pot of boiling salted water to a gentle boil and in it cook the ravioli in batches for 2 minutes, or until they rise to the surface and are tender.
  7. (Do not let the water boil vigorously once the ravioli have been added.) Transfer the ravioli as they are cooked with a slotted spoon to a dry kitchen towel or paper towels to drain and keep them warm.
  8. Arrange 3 of them on each of 4 heated plates.
  9. Drizzle the ravioli with the melted butter and serve them with the sour cream and dill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 285.31 Kcal (1195 kJ)
Calories from fat 115.2 Kcal
% Daily Value*
Total Fat 12.8g 20%
Cholesterol 42.05mg 14%
Sodium 546mg 23%
Potassium 171.29mg 4%
Total Carbs 31.31g 10%
Sugars 1.76g 7%
Dietary Fiber 1.43g 6%
Protein 11.31g 23%
Vitamin C 5.6mg 9%
Vitamin A 0.1mg 2%
Iron 1.9mg 11%
Calcium 49.6mg 5%
Amount Per 100 g
Calories 235.24 Kcal (985 kJ)
Calories from fat 94.98 Kcal
% Daily Value*
Total Fat 10.55g 20%
Cholesterol 34.67mg 14%
Sodium 450.17mg 23%
Potassium 141.23mg 4%
Total Carbs 25.81g 10%
Sugars 1.45g 7%
Dietary Fiber 1.18g 6%
Protein 9.33g 23%
Vitamin C 4.6mg 9%
Vitamin A 0.1mg 2%
Iron 1.6mg 11%
Calcium 40.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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