Smoked Duck Recipe

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Smoked Duck
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Ingredients:

  • 1 (5- to 5 1/2-lb) duck
  • 2 quarts water
  • 1/4 tsp hot sauce
  • 1/4 cup commercial meat-curing mixture
  • 2 (25.4-oz) bottles burgundy or other dry red wine

Directions:

  1. Remove giblets and neck from duck; reserve for other uses. Rinse duck thoroughly with cold water, and pat dry. Prick fatty areas, except breast, with a fork. Place duck in a large plastic bag with seal.
  2. Combine water, hot sauce, Worcestershire sauce, and salt; stir well. Pour over duck in plastic bag; seal bag, and refrigerate overnight. Remove duck, discarding liquid. Rinse duck thoroughly with cold water; pat dry. Lift wingtips up and over back, tucking under duck securely. Fold neck skin under.
  3. Prepare fire in smoker, and let burn 10 to 15 minutes. Place water pan in smoker, and fill with 1 bottle of wine. Add enough hot water to fill pan.
  4. Place prepared duck on food rack. Cover with smoker lid; cook 8 hours or until drumsticks are easy to move, refilling water pan with additional wine and water as needed.
  5. Transfer duck to a serving platter; cool 15 minutes before carving. Garnish with apple and parsley.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2769.43 Kcal (11595 kJ)
Calories from fat 2806.03 Kcal
% Daily Value*
Total Fat 311.78g 480%
Cholesterol 311.78mg 104%
Sodium 177.05mg 7%
Potassium 137.71mg 3%
Total Carbs 3.55g 1%
Sugars 1.72g 7%
Protein 0g 0%
Vitamin C 2.3mg 4%
Iron 0.9mg 5%
Calcium 42.1mg 4%
Amount Per 100 g
Calories 483.5 Kcal (2024 kJ)
Calories from fat 489.89 Kcal
% Daily Value*
Total Fat 54.43g 480%
Cholesterol 54.43mg 104%
Sodium 30.91mg 7%
Potassium 24.04mg 3%
Total Carbs 0.62g 1%
Sugars 0.3g 7%
Protein 0g 0%
Vitamin C 0.4mg 4%
Iron 0.2mg 5%
Calcium 7.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 81.4
    Points
  • 81
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • sugar free

Bad Points

  • High in Total Fat

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