Smoke-Roasted Turkey Breast with Pomegranate-Thyme Glaze Recipe

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Smoke-Roasted Turkey Breast with Pomegranate-Thyme Glaze
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Ingredients:

Directions:

  1. Soak wood chips in water 1 hour; drain well.
  2. Trim excess fat from turkey. Loosen skin from breast by inserting fingers, gently pushing between skin and meat. Combine 2 teaspoons thyme, 1 1/2 teaspoons salt, pepper, and garlic, stirring well. Rub thyme mixture under loosened skin.
  3. Heat oil in small saucepan over medium-high heat; swirl to coat. Add remaining 1 teaspoon thyme, remaining 1/2 teaspoon salt, and shallot; sauté for 2 minutes. Add juice and sugar. Bring to a boil; reduce heat, and simmer 15 minutes or until syrupy and reduced to about 1/2 cup. Remove from heat.
  4. To prepare turkey for indirect grilling, remove grill rack. Preheat the grill to medium-high using both burners. After preheating, turn the left burner off (leave the right burner on). Place 1 cup wood chips on heat element on right side. Place a disposable aluminum foil pan on heat element on left (unheated) side. Pour 2 cups water in pan. Coat grill rack with cooking spray, and place on grill. Place the turkey on grill rack covering left burner. Cover and grill for 1 hour and 20 minutes or until a thermometer registers 165°, turning halfway during cooking time. Add the remaining 1 cup wood chips halfway during cooking time, and brush turkey with half of pomegranate mixture during last 5 minutes of cooking. Place the turkey on a platter. Let stand 30 minutes. Discard skin. Serve with remaining pomegranate mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1110.62 Kcal (4650 kJ)
Calories from fat 123.99 Kcal
% Daily Value*
Total Fat 13.78g 21%
Cholesterol 226.75mg 76%
Sodium 8502.9mg 354%
Potassium 4248.79mg 90%
Total Carbs 166.84g 56%
Sugars 130.48g 522%
Dietary Fiber 11.11g 44%
Protein 80.73g 161%
Vitamin C 38mg 63%
Iron 2.3mg 13%
Calcium 209.8mg 21%
Amount Per 100 g
Calories 84.71 Kcal (355 kJ)
Calories from fat 9.46 Kcal
% Daily Value*
Total Fat 1.05g 21%
Cholesterol 17.3mg 76%
Sodium 648.56mg 354%
Potassium 324.08mg 90%
Total Carbs 12.73g 56%
Sugars 9.95g 522%
Dietary Fiber 0.85g 44%
Protein 6.16g 161%
Vitamin C 2.9mg 63%
Iron 0.2mg 13%
Calcium 16mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.6
    Points
  • 28
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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