Slow Cooker Easy Potato Soup Recipe

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Slow Cooker Easy Potato Soup
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Ingredients:

Directions:

  1. Place potatoes, soups and 1 soup can full of water into a slow cooker; heat on high setting until potatoes are tender, about 2-3 hours. Add 1 soup can full of milk and enough instant mashed potatoes to reach desired consistency, stirring constantly.
  2. Heat 2-3 hours longer; spoon into bowls to serve. Top with garnishes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 307.06 Kcal (1286 kJ)
Calories from fat 55.45 Kcal
% Daily Value*
Total Fat 6.16g 9%
Cholesterol 14.99mg 5%
Sodium 1559.88mg 65%
Potassium 932.41mg 20%
Total Carbs 56.55g 19%
Sugars 11.06g 44%
Dietary Fiber 6.32g 25%
Protein 8.24g 16%
Vitamin C 7.7mg 13%
Vitamin A 1mg 33%
Iron 2.7mg 15%
Calcium 181.7mg 18%
Amount Per 100 g
Calories 91.19 Kcal (382 kJ)
Calories from fat 16.47 Kcal
% Daily Value*
Total Fat 1.83g 9%
Cholesterol 4.45mg 5%
Sodium 463.25mg 65%
Potassium 276.9mg 20%
Total Carbs 16.79g 19%
Sugars 3.28g 44%
Dietary Fiber 1.88g 25%
Protein 2.45g 16%
Vitamin C 2.3mg 13%
Vitamin A 0.3mg 33%
Iron 0.8mg 15%
Calcium 54mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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