Skewered Squash Recipe

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Skewered Squash
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Minutes

Ingredients:

Directions:

  1. Fire Up Grill -.
  2. Slice squashes (and additional veggies) into bite size pieces.
  3. Place in a dish with italian dressing. Let marinade for 30 mins or up to an hour.
  4. Skewer on metal skewers.
  5. Place on squares of foil. Sprinkle with garlic salt and wrap (not too tightly).
  6. Place on grill. Cook for about 10-15 minutes-20 if you want 'em really well done.
  7. Remove foil and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 39.73 Kcal (166 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 8.84mg 0%
Potassium 591.41mg 13%
Total Carbs 5.43g 2%
Sugars 3.4g 14%
Dietary Fiber 1.81g 7%
Protein 5.43g 11%
Vitamin C 7.1mg 12%
Iron 1.8mg 10%
Calcium 7.4mg 1%
Amount Per 100 g
Calories 21.94 Kcal (92 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.88mg 0%
Potassium 326.56mg 13%
Total Carbs 3g 2%
Sugars 1.88g 14%
Dietary Fiber 1g 7%
Protein 3g 11%
Vitamin C 3.9mg 12%
Iron 1mg 10%
Calcium 4.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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