Six-Layer Dish Recipe

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Six-Layer Dish
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Ingredients:

Directions:

  1. Layer first six ingredients (in order given) in greased casserole dish, seasoning each layer with salt and pepper.
  2. Sprinkle with brown sugar.
  3. Baked at 300 degrees for 2 1/2-3 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 394.82 Kcal (1653 kJ)
Calories from fat 134.12 Kcal
% Daily Value*
Total Fat 14.9g 23%
Cholesterol 70.29mg 23%
Sodium 143.58mg 6%
Potassium 1065.75mg 23%
Total Carbs 40.41g 13%
Sugars 12.32g 49%
Dietary Fiber 5.22g 21%
Protein 26.13g 52%
Vitamin C 26.4mg 44%
Vitamin A 1mg 32%
Iron 3.6mg 20%
Calcium 69.6mg 7%
Amount Per 100 g
Calories 95.92 Kcal (402 kJ)
Calories from fat 32.58 Kcal
% Daily Value*
Total Fat 3.62g 23%
Cholesterol 17.08mg 23%
Sodium 34.88mg 6%
Potassium 258.93mg 23%
Total Carbs 9.82g 13%
Sugars 2.99g 49%
Dietary Fiber 1.27g 21%
Protein 6.35g 52%
Vitamin C 6.4mg 44%
Vitamin A 0.2mg 32%
Iron 0.9mg 20%
Calcium 16.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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