Simple Vegan Banana Bread Recipe

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Simple Vegan Banana Bread
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Ingredients:

  • 2/3 cup sugar
  • 4 tbsp water
  • 1 tsp vanilla
  • 1/2 tsp salt

Directions:

  1. Pre-heat the oven to 350 degrees. grease a 8x4 loaf pan.
  2. Mash the bananas with a fork in a large bowl.
  3. Add the sugar, vanilla, and water and mix well.
  4. In a medium bowl mix the flour, baking powder and salt together.
  5. Pour the flour mixture into the bananas. mix well (if you want to add choco chips, walnuts, or carob chips, nows the time to do so).
  6. Pour batter into the prepared loaf pan.
  7. Bake for 55-65 minutes or until toothpick inserted into the bread comes out clean. let cool completly before slicing, if you can wait that long lol.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 217.71 Kcal (912 kJ)
Calories from fat 3.08 Kcal
% Daily Value*
Total Fat 0.34g 1%
Sodium 147.58mg 6%
Potassium 311.32mg 7%
Total Carbs 50.7g 17%
Sugars 17g 68%
Dietary Fiber 2.47g 10%
Protein 3.33g 7%
Vitamin C 5.3mg 9%
Iron 2.4mg 14%
Calcium 35.8mg 4%
Amount Per 100 g
Calories 193.99 Kcal (812 kJ)
Calories from fat 2.75 Kcal
% Daily Value*
Total Fat 0.31g 1%
Sodium 131.5mg 6%
Potassium 277.4mg 7%
Total Carbs 45.17g 17%
Sugars 15.15g 68%
Dietary Fiber 2.2g 10%
Protein 2.97g 7%
Vitamin C 4.7mg 9%
Iron 2.2mg 14%
Calcium 31.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 6
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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