Simple Shrimp Salad Recipe

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Simple Shrimp Salad
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Ingredients:

Directions:

  1. Cook pasta until al dente, then drain and cool.
  2. Stir in onions, celery, and shrimp.
  3. Stir in just enough mayonnaise to coat.
  4. I usually use between 1/2 and 3/4 cup, but adjust to your taste.
  5. Season with salt and pepper and chill overnight before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 677.8 Kcal (2838 kJ)
Calories from fat 408.53 Kcal
% Daily Value*
Total Fat 45.39g 70%
Cholesterol 201.94mg 67%
Sodium 672.88mg 28%
Potassium 362.21mg 8%
Total Carbs 36.62g 12%
Sugars 3.14g 13%
Dietary Fiber 0.78g 3%
Protein 28.88g 58%
Vitamin C 4.2mg 7%
Iron 2mg 11%
Calcium 96.5mg 10%
Amount Per 100 g
Calories 242.92 Kcal (1017 kJ)
Calories from fat 146.42 Kcal
% Daily Value*
Total Fat 16.27g 70%
Cholesterol 72.37mg 67%
Sodium 241.16mg 28%
Potassium 129.81mg 8%
Total Carbs 13.13g 12%
Sugars 1.12g 13%
Dietary Fiber 0.28g 3%
Protein 10.35g 58%
Vitamin C 1.5mg 7%
Iron 0.7mg 11%
Calcium 34.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.2
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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