Directions:
- In a large jar, mix all the ingredients together and shake until blended.
- Can be stored in the fridge for up to 2 weeks. Shake well again prior to using.
- To use: Once your stir fry is just about done, add the sauce for the final 2-3 minutes of cooking.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 117.78 Kcal (493 kJ) | ||
| Calories from fat | 0.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 750.27mg | 31% | |
| Potassium | 108.25mg | 2% | |
| Total Carbs | 24.38g | 8% | |
| Sugars | 9.54g | 38% | |
| Dietary Fiber | 0.38g | 2% | |
| Protein | 1.43g | 3% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.8mg | 5% | |
| Calcium | 19.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 116.93 Kcal (490 kJ) | ||
| Calories from fat | 0.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 744.89mg | 31% | |
| Potassium | 107.48mg | 2% | |
| Total Carbs | 24.21g | 8% | |
| Sugars | 9.48g | 38% | |
| Dietary Fiber | 0.38g | 2% | |
| Protein | 1.42g | 3% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.8mg | 5% | |
| Calcium | 19.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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