Simple Slow Cooker Meatloaf Recipe

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Simple Slow Cooker Meatloaf
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Ingredients:

Directions:

  1. In large bowl, combine sausage, beef, 1/2 cup ketchup, soup mix, bread crumbs and eggs. When well combined, shape into loaf to fit your slow cooker (round or oval). Place into slow cooker.
  2. Cover and cook on low heat 4-6 hours. Spread remaining 1/2 cup ketchup on top of meatloaf 30 minutes before serving. Cover and continue cooking on low heat for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 896.51 Kcal (3754 kJ)
Calories from fat 219.25 Kcal
% Daily Value*
Total Fat 24.36g 37%
Cholesterol 101.42mg 34%
Sodium 754.17mg 31%
Potassium 290.38mg 6%
Total Carbs 31.78g 11%
Sugars 2.35g 9%
Dietary Fiber 2.36g 9%
Protein 20.13g 40%
Vitamin C 9.2mg 15%
Iron 2.7mg 15%
Calcium 56.3mg 6%
Amount Per 100 g
Calories 409.38 Kcal (1714 kJ)
Calories from fat 100.12 Kcal
% Daily Value*
Total Fat 11.12g 37%
Cholesterol 46.31mg 34%
Sodium 344.38mg 31%
Potassium 132.6mg 6%
Total Carbs 14.51g 11%
Sugars 1.07g 9%
Dietary Fiber 1.08g 9%
Protein 9.19g 40%
Vitamin C 4.2mg 15%
Iron 1.2mg 15%
Calcium 25.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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