Simple Homemade Pancakes Recipe

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Simple Homemade Pancakes
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  • 1 cup flour
  • 1 tbsp sugar
  • 1/2 tsp baking soda
  • dash of salt
  • 1 cup buttermilk
  • 1 egg


  1. In a large mixing bowl, stir together the flour, sugar, baking powder, baking soda and salt. Using a whisk or large fork, mix in the buttermilk and egg until well combined and smooth. Stir in the melted butter.
  2. Heat non-stick skillet or griddle over medium heat. Using a 1/4 cup measure, pour pancake batter onto hot griddle. When pancake is golden brown, flip to cook other side. Keep warm in oven heated to 275 degrees.
  3. Variations: Blueberry and banana pancakes: Stir in 1 cup fresh berries into batter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 150.26 Kcal (629 kJ)
Calories from fat 69.31 Kcal
% Daily Value*
Total Fat 7.7g 12%
Cholesterol 28.22mg 9%
Sodium 444.94mg 19%
Potassium 120.03mg 3%
Total Carbs 17.21g 6%
Sugars 2.01g 8%
Dietary Fiber 1.67g 7%
Protein 3.24g 6%
Iron 1.1mg 6%
Calcium 97.6mg 10%
Amount Per 100 g
Calories 257.34 Kcal (1077 kJ)
Calories from fat 118.71 Kcal
% Daily Value*
Total Fat 13.19g 12%
Cholesterol 48.33mg 9%
Sodium 762.02mg 19%
Potassium 205.56mg 3%
Total Carbs 29.47g 6%
Sugars 3.44g 8%
Dietary Fiber 2.85g 7%
Protein 5.55g 6%
Vitamin A 0.1mg 1%
Iron 1.8mg 6%
Calcium 167.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
  • 4

Good Points

  • saturated fat free,
  • good source of fiber

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