Shrimp Waldorf Salad Recipe

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Shrimp Waldorf Salad
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Ingredients:

Directions:

  1. Put the shrimp in a steamer basket over simmering water and steam until just cooked through, about 3 minutes (the centre should still be slightly translucent). Let cool.
  2. In a medium bowl, whisk the mayonnaise, buttermilk, lemon juice, tarragon and mustard. Season with salt and pepper.
  3. Cut the shrimp into pieces and mix in a large bowl with the apples, grapes, celery, and almonds. Toss with enough of the dressing to coat the ingredients well.
  4. Taste and add more salt, pepper or lemon juice as needed.
  5. Sprinkle the salad on beds of lettuce leaves . Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 356.59 Kcal (1493 kJ)
Calories from fat 221.41 Kcal
% Daily Value*
Total Fat 24.6g 38%
Cholesterol 39.77mg 13%
Sodium 770.48mg 32%
Potassium 267.8mg 6%
Total Carbs 29.68g 10%
Sugars 10.32g 41%
Dietary Fiber 2.59g 10%
Protein 6.89g 14%
Vitamin C 4.3mg 7%
Iron 0.8mg 5%
Calcium 59.9mg 6%
Amount Per 100 g
Calories 200.79 Kcal (841 kJ)
Calories from fat 124.67 Kcal
% Daily Value*
Total Fat 13.85g 38%
Cholesterol 22.39mg 13%
Sodium 433.84mg 32%
Potassium 150.79mg 6%
Total Carbs 16.71g 10%
Sugars 5.81g 41%
Dietary Fiber 1.46g 10%
Protein 3.88g 14%
Vitamin C 2.4mg 7%
Iron 0.5mg 5%
Calcium 33.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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