Shrimp Spread II Recipe

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Shrimp Spread II
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium-size mixing bowl, combine cream cheese, Cheddar cheese, shrimp, mayonnaise, onion, horseradish, dill, and hot pepper sauce. Pour mixture into an 8x8 inch baking dish. Sprinkle with lemon pepper seasoning and paprika.
  3. Bake at 350 degrees F (175 degrees C) for 25 minutes; or until the mixture is bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 105.16 Kcal (440 kJ)
Calories from fat 82 Kcal
% Daily Value*
Total Fat 9.11g 14%
Cholesterol 21.79mg 7%
Sodium 171.66mg 7%
Potassium 26.83mg 1%
Total Carbs 1.54g 1%
Sugars 0.37g 1%
Dietary Fiber 0.11g 0%
Protein 4.32g 9%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 113.1mg 11%
Amount Per 100 g
Calories 396.24 Kcal (1659 kJ)
Calories from fat 308.97 Kcal
% Daily Value*
Total Fat 34.33g 14%
Cholesterol 82.12mg 7%
Sodium 646.84mg 7%
Potassium 101.08mg 1%
Total Carbs 5.81g 1%
Sugars 1.39g 1%
Dietary Fiber 0.4g 0%
Protein 16.29g 9%
Vitamin C 0.8mg 0%
Iron 0.8mg 1%
Calcium 426.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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