Directions:
- In a small bowl, combine the cream cheese, butter and mayonnaise. Stir in shrimp and onion. Cover and refrigerate until serving. Serve with crackers and/or vegetables. Yield: 2-1/2 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 147.06 Kcal (616 kJ) | ||
| Calories from fat | 111.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.41g | 19% | |
|---|---|---|---|
| Cholesterol | 48.92mg | 16% | |
| Sodium | 123.09mg | 5% | |
| Potassium | 73.45mg | 2% | |
| Total Carbs | 3.65g | 1% | |
| Sugars | 0.86g | 3% | |
| Dietary Fiber | 0.22g | 1% | |
| Protein | 5.15g | 10% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 22.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 308.4 Kcal (1291 kJ) | ||
| Calories from fat | 234.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.02g | 19% | |
|---|---|---|---|
| Cholesterol | 102.59mg | 16% | |
| Sodium | 258.13mg | 5% | |
| Potassium | 154.04mg | 2% | |
| Total Carbs | 7.66g | 1% | |
| Sugars | 1.81g | 3% | |
| Dietary Fiber | 0.46g | 1% | |
| Protein | 10.81g | 10% | |
| Vitamin C | 2.6mg | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.5mg | 1% | |
| Calcium | 46.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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