Directions:
- Whisk the peanut butter, sesame oil, soy and chili sauce with 2 tbsp boiling water and salt and pepper to make a dressing.
- Cook the noodles according to pack instructions.
- Drain then put in a bowl with the shrimp, snow peas and dressing.
- Toss together and serve sprinkled with chili and scallions.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 540.44 Kcal (2263 kJ) | ||
| Calories from fat | 189.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.03g | 32% | |
|---|---|---|---|
| Cholesterol | 145.63mg | 49% | |
| Sodium | 880.62mg | 37% | |
| Potassium | 582.18mg | 12% | |
| Total Carbs | 58.52g | 20% | |
| Sugars | 5.96g | 24% | |
| Dietary Fiber | 5.06g | 20% | |
| Protein | 29.26g | 59% | |
| Vitamin C | 38mg | 63% | |
| Iron | 3.9mg | 22% | |
| Calcium | 92.1mg | 9% | |
| Amount Per 100 g | |||
| Calories | 235.52 Kcal (986 kJ) | ||
| Calories from fat | 82.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.16g | 32% | |
|---|---|---|---|
| Cholesterol | 63.46mg | 49% | |
| Sodium | 383.76mg | 37% | |
| Potassium | 253.7mg | 12% | |
| Total Carbs | 25.5g | 20% | |
| Sugars | 2.6g | 24% | |
| Dietary Fiber | 2.2g | 20% | |
| Protein | 12.75g | 59% | |
| Vitamin C | 16.6mg | 63% | |
| Iron | 1.7mg | 22% | |
| Calcium | 40.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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