Shrimp Dumplings With Sesame Dipping Sauce Recipe

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Shrimp Dumplings With Sesame Dipping Sauce
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  1. 1. Prepare dipping sauce: Whisk all ingredients in a bowl until blended; set aside.
  2. 2. Prepare filling: Process all dumpling ingredients (except wonton wrappers) in a food processor until smooth. Transfer to a bowl.
  3. 3. Arrange wonton wrappers on a dry work surface. Place 1 teaspoon of the filling in the center of each wrapper. Brush the edges of each wonton wrapper with water, then fold half circles (or triangles), pressing edges to seal. Repeat with remaining filling and wrappers, to make 36 dumplings. Place completed dumplings on a baking sheet that has been lightly dusted with cornstarch. Cover with damp paper towels to avoid drying out.
  4. 4. Put 8 to 10 dumplings in a steamer basket; set in a saucepan over 1-inch of boiling water. Cover tightly and steam until dumplings are cooked through, about 7 minutes. Transfer the dumplings to a serving tray. Serve immediately with the dipping sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 145.14 Kcal (608 kJ)
Calories from fat 41.85 Kcal
% Daily Value*
Total Fat 4.65g 7%
Cholesterol 13.12mg 4%
Sodium 735.03mg 31%
Potassium 76.34mg 2%
Total Carbs 20.77g 7%
Sugars 0.32g 1%
Dietary Fiber 1.04g 4%
Protein 5.12g 10%
Vitamin C 1.2mg 2%
Iron 1.2mg 6%
Calcium 27.2mg 3%
Amount Per 100 g
Calories 210.88 Kcal (883 kJ)
Calories from fat 60.8 Kcal
% Daily Value*
Total Fat 6.76g 7%
Cholesterol 19.06mg 4%
Sodium 1067.93mg 31%
Potassium 110.92mg 2%
Total Carbs 30.18g 7%
Sugars 0.47g 1%
Dietary Fiber 1.51g 4%
Protein 7.44g 10%
Vitamin C 1.7mg 2%
Iron 1.7mg 6%
Calcium 39.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
  • 4

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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