Shrimp, Broccoli, and Sun-Dried Tomatoes with Pasta Recipe

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Shrimp, Broccoli, and Sun-Dried Tomatoes with Pasta
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Ingredients:

Directions:

  1. Place tomatoes and boiling water in a bowl. Cover and let stand 30 minutes or until tender; drain and chop.
  2. While tomatoes steep, cook pasta according to package directions, omitting salt and fat. Drain.
  3. Steam broccoli, covered, 4 minutes or until crisp-tender. Set aside.
  4. Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add garlic to pan; sauté 30 seconds. Add shrimp; cook 4 minutes. Add broth and cream cheese, stirring to combine; bring to a boil. Reduce heat, and simmer 2 minutes. Add tomatoes, broccoli, and basil; stir well. Cook 2 minutes or until thoroughly heated, stirring frequently. Remove from heat. Stir in pasta, Parmesan cheese, and juice. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 561.92 Kcal (2353 kJ)
Calories from fat 205.2 Kcal
% Daily Value*
Total Fat 22.8g 35%
Cholesterol 69.23mg 23%
Sodium 1430.85mg 60%
Potassium 531.1mg 11%
Total Carbs 71.81g 24%
Sugars 4.07g 16%
Dietary Fiber 3.75g 15%
Protein 21.12g 42%
Vitamin C 36.9mg 62%
Iron 152.1mg 845%
Calcium 126.3mg 13%
Amount Per 100 g
Calories 132.41 Kcal (554 kJ)
Calories from fat 48.35 Kcal
% Daily Value*
Total Fat 5.37g 35%
Cholesterol 16.31mg 23%
Sodium 337.15mg 60%
Potassium 125.14mg 11%
Total Carbs 16.92g 24%
Sugars 0.96g 16%
Dietary Fiber 0.88g 15%
Protein 4.98g 42%
Vitamin C 8.7mg 62%
Iron 35.8mg 845%
Calcium 29.8mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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