Shrimp, Asparagus, and Penne Pasta Recipe

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Shrimp, Asparagus, and Penne Pasta
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Ingredients:

Directions:

  1. Cook pasta according to package directions, omitting salt and fat; drain.
  2. While pasta cooks, heat oil in a large skillet over medium-high heat. Add asparagus, onion, garlic, and shrimp; sauté for 5 minutes. Add oregano, pepper, and tomatoes; cook over medium-low heat 5 minutes or until thoroughly heated. Stir in cooked pasta; sprinkle with cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 294.77 Kcal (1234 kJ)
Calories from fat 149.84 Kcal
% Daily Value*
Total Fat 16.65g 26%
Cholesterol 32.88mg 11%
Sodium 650.95mg 27%
Potassium 269.03mg 6%
Total Carbs 27.6g 9%
Sugars 3.92g 16%
Dietary Fiber 5.18g 21%
Protein 8.93g 18%
Vitamin C 8mg 13%
Iron 2.3mg 13%
Calcium 45.4mg 5%
Amount Per 100 g
Calories 126.8 Kcal (531 kJ)
Calories from fat 64.45 Kcal
% Daily Value*
Total Fat 7.16g 26%
Cholesterol 14.14mg 11%
Sodium 280.01mg 27%
Potassium 115.73mg 6%
Total Carbs 11.87g 9%
Sugars 1.68g 16%
Dietary Fiber 2.23g 21%
Protein 3.84g 18%
Vitamin C 3.4mg 13%
Iron 1mg 13%
Calcium 19.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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