Shredded Beets With Creme Fraiche and Mint Recipe

Posted by
Rate It!
Shredded Beets With Creme Fraiche and Mint
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Stir together the beets, cabbage, onion and capers in a bowl.
  2. *Divide and arrange on salad plates.
  3. Top each serving with a drizzle of creme fraiche and a few mint leaves.
  4. *Note: If desired, serve the beet mixture on a bed of greens of your choice: mixed, arugula, etc.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 52.57 Kcal (220 kJ)
Calories from fat 24.08 Kcal
% Daily Value*
Total Fat 2.68g 4%
Cholesterol 2.96mg 1%
Sodium 82.3mg 3%
Potassium 178.4mg 4%
Total Carbs 6.18g 2%
Sugars 3.97g 16%
Dietary Fiber 1.7g 7%
Protein 1.48g 3%
Vitamin C 7.8mg 13%
Iron 0.6mg 3%
Calcium 20.2mg 2%
Amount Per 100 g
Calories 73.32 Kcal (307 kJ)
Calories from fat 33.59 Kcal
% Daily Value*
Total Fat 3.73g 4%
Cholesterol 4.12mg 1%
Sodium 114.78mg 3%
Potassium 248.82mg 4%
Total Carbs 8.62g 2%
Sugars 5.54g 16%
Dietary Fiber 2.38g 7%
Protein 2.06g 3%
Vitamin C 10.8mg 13%
Iron 0.8mg 3%
Calcium 28.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top