Shish Taouk Chicken Kebobs Recipe

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Shish Taouk Chicken Kebobs
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Ingredients:

Directions:

  1. In a medium bowl, combine all ingredients. Allow chicken to marinate for 2-24 hours, covered in the refrigerator.
  2. Place chicken on the skewers (about 5 pieces on each). Grill for 15 minutes or until done, turning every 5 minutes or so. You also can broil these in your oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 633.44 Kcal (2652 kJ)
Calories from fat 358.58 Kcal
% Daily Value*
Total Fat 39.84g 61%
Cholesterol 92.97mg 31%
Sodium 1216.04mg 51%
Potassium 510.39mg 11%
Total Carbs 35.58g 12%
Sugars 0.37g 1%
Dietary Fiber 2.4g 10%
Protein 34.16g 68%
Vitamin C 7.2mg 12%
Iron 2.4mg 13%
Calcium 49.1mg 5%
Amount Per 100 g
Calories 259.97 Kcal (1088 kJ)
Calories from fat 147.16 Kcal
% Daily Value*
Total Fat 16.35g 61%
Cholesterol 38.15mg 31%
Sodium 499.06mg 51%
Potassium 209.46mg 11%
Total Carbs 14.6g 12%
Sugars 0.15g 1%
Dietary Fiber 0.98g 10%
Protein 14.02g 68%
Vitamin C 3mg 12%
Iron 1mg 13%
Calcium 20.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.5
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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