Directions:
- Place butter, sugar, water, raisins, and dates in a saucepan; cook on low heat about 10 minutes. Remove from heat, and let mixture cool completely. Set aside.
- Combine 2 cups flour, soda, salt, cinnamon, and cloves. Add flour mixture to date mixture; stir well. Add eggs, mixing well
- Dredge candied mixed fruit and pecans with remaining 1 cup flour; add to batter, mixing well. Spoon batter into greased and floured muffin pans, filling two-thirds full. Place a whole pecan on top of each muffin, if desired. Bake at 275° for 1 hour and 10 minutes or until cakes test done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5267.12 Kcal (22052 kJ) | ||
| Calories from fat | 2117.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 235.28g | 362% | |
|---|---|---|---|
| Cholesterol | 449.37mg | 150% | |
| Sodium | 3257.96mg | 136% | |
| Potassium | 3146.18mg | 67% | |
| Total Carbs | 758.13g | 253% | |
| Sugars | 309.35g | 1237% | |
| Dietary Fiber | 48.59g | 194% | |
| Protein | 78.79g | 158% | |
| Vitamin C | 10.7mg | 18% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 18mg | 100% | |
| Calcium | 429.1mg | 43% | |
| Amount Per 100 g | |||
| Calories | 326.42 Kcal (1367 kJ) | ||
| Calories from fat | 131.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.58g | 362% | |
|---|---|---|---|
| Cholesterol | 27.85mg | 150% | |
| Sodium | 201.91mg | 136% | |
| Potassium | 194.98mg | 67% | |
| Total Carbs | 46.98g | 253% | |
| Sugars | 19.17g | 1237% | |
| Dietary Fiber | 3.01g | 194% | |
| Protein | 4.88g | 158% | |
| Vitamin C | 0.7mg | 18% | |
| Iron | 1.1mg | 100% | |
| Calcium | 26.6mg | 43% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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