Shaved Fennel Salad with Orange, Green Olives, and Pistachios Recipe

Posted by
Rate It!
Shaved Fennel Salad with Orange, Green Olives, and Pistachios
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Combine first 7 ingredients in a large bowl; toss gently to combine.
  2. Trim the tough outer leaves from fennel, and mince feathery fronds to measure 2 tablespoons. Remove and discard stalks. Cut fennel bulb in half lengthwise, and discard core. Thinly slice fennel bulbs. Add fennel slices to juice mixture, and toss gently to combine. Sprinkle with fennel fronds and nuts.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1453.51 Kcal (6086 kJ)
Calories from fat 879.52 Kcal
% Daily Value*
Total Fat 97.72g 150%
Sodium 2080.63mg 87%
Potassium 5390.97mg 115%
Total Carbs 124.87g 42%
Sugars 28.14g 113%
Dietary Fiber 45.98g 184%
Protein 37.7g 75%
Vitamin C 204.3mg 340%
Iron 14mg 78%
Calcium 681.5mg 68%
Amount Per 100 g
Calories 107.68 Kcal (451 kJ)
Calories from fat 65.16 Kcal
% Daily Value*
Total Fat 7.24g 150%
Sodium 154.14mg 87%
Potassium 399.38mg 115%
Total Carbs 9.25g 42%
Sugars 2.08g 113%
Dietary Fiber 3.41g 184%
Protein 2.79g 75%
Vitamin C 15.1mg 340%
Iron 1mg 78%
Calcium 50.5mg 68%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 36.4
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top