Sesame Wonton Crisps Recipe

Posted by
Rate It!
Sesame Wonton Crisps
Add your photo!
Ingredients
5
Count
Nutrition
17
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. Stir together oil and cornstarch in a small bowl until combined.
  3. Stack wonton wrappers and halve diagonally. Arrange in 1 layer on a large baking sheet and brush tops with oil mixture. Sprinkle evenly with sesame seeds and kosher salt and bake in middle of oven until golden brown, 5 to 6 minutes. Transfer crisps as browned to a rack to cool.
  4. Cooks' note: Crisps can be made 1 day ahead and kept in an airtight container at room temperature.
  5. Each 4-crisp serving contains about 80 calories and 3 grams fat. Nutritional analysis provided by Gourmet
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 17.37 Kcal (73 kJ)
Calories from fat 5.82 Kcal
% Daily Value*
Total Fat 0.65g 1%
Cholesterol 0.36mg 0%
Sodium 111.23mg 5%
Potassium 3.29mg 0%
Total Carbs 2.52g 1%
Dietary Fiber 0.08g 0%
Protein 0.4g 1%
Iron 0.1mg 1%
Calcium 1.9mg 0%
Amount Per 100 g
Calories 347.85 Kcal (1456 kJ)
Calories from fat 116.54 Kcal
% Daily Value*
Total Fat 12.95g 1%
Cholesterol 7.21mg 0%
Sodium 2227.37mg 5%
Potassium 65.81mg 0%
Total Carbs 50.51g 1%
Dietary Fiber 1.65g 0%
Protein 8.01g 1%
Iron 2.4mg 1%
Calcium 37.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top