Sesame Noodles Recipe

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Sesame Noodles
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Ingredients:

Directions:

  1. Combine soy sauce, 2 tbsp. sesame oil, vinegar, vegetable oil, sugar and chili sauce in processor or blender. Blend until well combined. (Can be made 1 day ahead. Cover and chill. Bring to room temperature before continuing.)
  2. Cook noodles in large pot of boiling salted water until tender but still firm to bite. Drain. Rinse under cold water to cool; drain well. Transfer to bowl. Toss with 1 tbsp. sesame oil. Add green onions and red bell pepper and toss. Add enough dressing to coat; toss.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 116.76 Kcal (489 kJ)
Calories from fat 68.85 Kcal
% Daily Value*
Total Fat 7.65g 12%
Cholesterol 3.4mg 1%
Sodium 1260.08mg 53%
Potassium 119.59mg 3%
Total Carbs 10.53g 4%
Sugars 5.48g 22%
Dietary Fiber 1.05g 4%
Protein 3.08g 6%
Vitamin C 31.9mg 53%
Vitamin A 0.7mg 25%
Iron 13.1mg 73%
Calcium 14.3mg 1%
Amount Per 100 g
Calories 67.28 Kcal (282 kJ)
Calories from fat 39.67 Kcal
% Daily Value*
Total Fat 4.41g 12%
Cholesterol 1.96mg 1%
Sodium 726.05mg 53%
Potassium 68.9mg 3%
Total Carbs 6.07g 4%
Sugars 3.16g 22%
Dietary Fiber 0.6g 4%
Protein 1.77g 6%
Vitamin C 18.4mg 53%
Vitamin A 0.4mg 25%
Iron 7.5mg 73%
Calcium 8.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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