Sesame Oil Noodles Recipe

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Sesame Oil Noodles
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Ingredients:

Directions:

  1. Bring 4 qts. water to a boil in a pot. Gently pull fresh noodles apart and add to pot, stirring to keep from sticking. Cook, stirring often, until noodles are tender, 3 minutes for fresh and 6 minutes for dried.
  2. Drain noodles well, rinse with hot water, and drain again. Transfer to a serving bowl.
  3. Toss noodles with oils and soy sauce and sprinkle with green onions.
  4. *Buy noodles in Asian markets and some supermarkets.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 864.87 Kcal (3621 kJ)
Calories from fat 693.63 Kcal
% Daily Value*
Total Fat 77.07g 119%
Cholesterol 208.61mg 70%
Sodium 5368.66mg 224%
Potassium 294.94mg 6%
Total Carbs 39.16g 13%
Sugars 1.32g 5%
Dietary Fiber 0.6g 2%
Protein 13.15g 26%
Vitamin C 65.1mg 108%
Iron 0.8mg 5%
Calcium 76.9mg 8%
Amount Per 100 g
Calories 84.54 Kcal (354 kJ)
Calories from fat 67.8 Kcal
% Daily Value*
Total Fat 7.53g 119%
Cholesterol 20.39mg 70%
Sodium 524.8mg 224%
Potassium 28.83mg 6%
Total Carbs 3.83g 13%
Sugars 0.13g 5%
Dietary Fiber 0.06g 2%
Protein 1.29g 26%
Vitamin C 6.4mg 108%
Iron 0.1mg 5%
Calcium 7.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.6
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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