Sensational Double Layer Pumpkin Pie Recipe

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Sensational Double Layer Pumpkin Pie
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Ingredients:

Directions:

  1. *Helpful Hint: Soften cream cheese in microwave on HIGH 15 to 20 seconds.
  2. Mix cream cheese, milk and sugar in large bowl with wire whisk until smooth. Gently stir in whipped topping. Spread on bottom of crust. Pour 1 cup milk into bowl. Add pudding mix. Beat with wire whisk until well blended, 1 to 2 minutes. (Mixture will be thick.) Stir in pumpkin and spices with wire whisk; mix well. Spread over cream cheese layer. Refrigerate at least 3 hours. Garnish with additional whipped topping and nuts if desired.
  3. Makes 8 servings
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 941.66 Kcal (3943 kJ)
Calories from fat 147.79 Kcal
% Daily Value*
Total Fat 16.42g 25%
Cholesterol 40.61mg 14%
Sodium 2148.03mg 90%
Potassium 58.36mg 1%
Total Carbs 205.59g 69%
Sugars 151.05g 604%
Dietary Fiber 1.13g 5%
Protein 2.33g 5%
Vitamin C 0.6mg 1%
Iron 0.1mg 0%
Calcium 35.8mg 4%
Amount Per 100 g
Calories 358.47 Kcal (1501 kJ)
Calories from fat 56.26 Kcal
% Daily Value*
Total Fat 6.25g 25%
Cholesterol 15.46mg 14%
Sodium 817.71mg 90%
Potassium 22.22mg 1%
Total Carbs 78.26g 69%
Sugars 57.5g 604%
Dietary Fiber 0.43g 5%
Protein 0.89g 5%
Vitamin C 0.2mg 1%
Calcium 13.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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