Seedy Crunch Bites Recipe

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Seedy Crunch Bites
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Ingredients:

Directions:

  1. Preheat oven to 300F, line a 8 square pan with parchment or very well greased foil.
  2. Combine seeds in a medium bowl, set aside.
  3. In a measuring cup or small bowl, mix together brown sugar, honey, sesame oil and salt. Microwave on HI for 30 seconds.
  4. Pour the liquid mixture over the seeds and stir to coat well.
  5. Pour into the lined pan and press down firmly to compact.
  6. Cover with foil and bake 35 minutes, then uncover and bake a further 10 minutes.
  7. Immediately after removing from the oven, place the piece of foil back over the top and press the bottom of an identical-sized square pan firmly onto the baked mixture once again to compact it.
  8. Remove pan and foil and allow to cool completely before cutting up into pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 58.82 Kcal (246 kJ)
Calories from fat 30.24 Kcal
% Daily Value*
Total Fat 3.36g 5%
Cholesterol 6.61mg 2%
Sodium 56.91mg 2%
Potassium 45.75mg 1%
Total Carbs 4.24g 1%
Sugars 2.93g 12%
Dietary Fiber 0.31g 1%
Protein 3.42g 7%
Vitamin C 0.2mg 0%
Iron 0.5mg 3%
Calcium 26.4mg 3%
Amount Per 100 g
Calories 293.58 Kcal (1229 kJ)
Calories from fat 150.96 Kcal
% Daily Value*
Total Fat 16.77g 5%
Cholesterol 32.97mg 2%
Sodium 284.06mg 2%
Potassium 228.37mg 1%
Total Carbs 21.17g 1%
Sugars 14.62g 12%
Dietary Fiber 1.56g 1%
Protein 17.09g 7%
Vitamin C 0.8mg 0%
Iron 2.6mg 3%
Calcium 131.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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