Peanut Butter Snack Bars Recipe

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Ingredients:

Serving

Directions:

In a large bowl, combine the first nine ingredients. In a small saucepan, combine peanut butter and honey. Cook over medium heat until peanut butter is melted, stirring occasionally. Remove from the heat. Stir in vanilla. Pour over cereal mixture; mix well.
Transfer to a greased 15-in. x 10-in. x 1-in. baking pan; gently press into pan. Cool completely. Cut into bars. Store in an airtight container. Yield: 3 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	281.21 Kcal (1177 kJ)
Calories from fat	139.13 Kcal
		% Daily Value*
Total Fat	15.46g	24%
Sodium	69.21mg	3%
Potassium	173mg	4%
Total Carbs	31.77g	11%
Sugars	13.23g	53%
Dietary Fiber	4.36g	17%
Protein	7.56g	15%
Vitamin C	3.8mg	6%
Vitamin A	0.2mg	8%
Iron	1.7mg	9%
Calcium	36.3mg	4%

Amount Per 100 g
Calories	451.63 Kcal (1891 kJ)
Calories from fat	223.44 Kcal
		% Daily Value*
Total Fat	24.83g	24%
Sodium	111.15mg	3%
Potassium	277.85mg	4%
Total Carbs	51.02g	11%
Sugars	21.24g	53%
Dietary Fiber	7g	17%
Protein	12.15g	15%
Vitamin C	6.1mg	6%
Vitamin A	0.4mg	8%
Iron	2.7mg	9%
Calcium	58.3mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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