Seasoned Saltines Recipe

Posted by
Rate It!
Seasoned Saltines
Add your photo!
Ingredients
7
Count
Nutrition
489
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 1 cup canola oil
  • 1 tsp dill weed
  • 1 package hidden vally ranch dressing mix

Directions:

  1. Empty entire contents of cracker box into a 1 gallon ziplock baggie.
  2. Set aside.
  3. Mix canola and dry ingredients until well blended.
  4. Pour over saltines.
  5. Close the bag and shake well until crackers are coated.
  6. Let stand 5 minutes.
  7. Store in an air-tight container.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 489.27 Kcal (2048 kJ)
Calories from fat 495.27 Kcal
% Daily Value*
Total Fat 55.03g 85%
Sodium 0.33mg 0%
Potassium 20.01mg 0%
Total Carbs 0.69g 0%
Sugars 0.05g 0%
Dietary Fiber 0.41g 2%
Protein 0.3g 1%
Vitamin C 0.5mg 1%
Iron 0.2mg 1%
Calcium 11.7mg 1%
Amount Per 100 g
Calories 869.5 Kcal (3640 kJ)
Calories from fat 880.16 Kcal
% Daily Value*
Total Fat 97.8g 85%
Sodium 0.6mg 0%
Potassium 35.55mg 0%
Total Carbs 1.23g 0%
Sugars 0.09g 0%
Dietary Fiber 0.73g 2%
Protein 0.52g 1%
Vitamin C 0.9mg 1%
Iron 0.4mg 1%
Calcium 20.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 14.3
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top