Bob's Spicy Redneck Cracker Recipe

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Bob's Spicy Redneck Cracker
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Ingredients:

Directions:

  1. Mix canola oil, garlic powder, crushed red pepper, cayenne pepper, dill weed and powdered Ranch Dressing.
  2. Place crackers in a gallon freezer bag.
  3. Pour mixture over crackers and shake well.
  4. Let stand 5 minutes.
  5. Put in airtight container.
  6. Crackers improve with age.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 484 Kcal (2026 kJ)
Calories from fat 273.05 Kcal
% Daily Value*
Total Fat 30.34g 47%
Cholesterol 1.24mg 0%
Sodium 522.74mg 22%
Potassium 77.67mg 2%
Total Carbs 47.19g 16%
Sugars 0.12g 0%
Dietary Fiber 1.84g 7%
Protein 6.37g 13%
Vitamin C 0.8mg 1%
Iron 4.6mg 26%
Calcium 14.4mg 1%
Amount Per 100 g
Calories 545.52 Kcal (2284 kJ)
Calories from fat 307.76 Kcal
% Daily Value*
Total Fat 34.2g 47%
Cholesterol 1.39mg 0%
Sodium 589.18mg 22%
Potassium 87.55mg 2%
Total Carbs 53.19g 16%
Sugars 0.14g 0%
Dietary Fiber 2.08g 7%
Protein 7.18g 13%
Vitamin C 0.9mg 1%
Iron 5.2mg 26%
Calcium 16.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium

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