308690 zuppa pavese chicken poached egg Recipes

eggs, vinegar, water, yogurt, paprika, butter, mint flakes, salt, freshly ground black pepper, garlic minced

chicken (cut up ), flour, salt, pepper, olive oil, chicken stock, egg, egg whites, milk, butter, parsley (minced ), thyme (fresh or chopped )

chicken breasts, celery ribs, cut in pieces, onion, quartered, dry white wine, cream cheese, softened, heavy cream, onion, chopped, whole green chilies, tomatillos, serrano chilies, seeded and chopped fine, chicken drippings or 3/4 cup chicken broth, egg, heavy cream, flour tortillas, sour cream, freshly grated parmesan cheese

chicken broth, egg noodles (package. frozen ), wild rice mix (quick cook ), all-purpose flour, salt, pepper, poultry seasoning, half-and-half, cooked boneless skinless chicken breasts (diced ), onion (diced ), carrot (diced ), celery (diced )

chicken breast, chicken stock or 1 (46 oz) can broth, cream of chicken soup, eggs, milk, all-purpose flour, salt

chicken nuggets, peppercorn ranch potato chips, crushed, egg, milk, boneless, skinless chicken breast fillets, cut into 1 1/2 inch cubes, melted butter or margarine, honey mustard sauce, mayonnaise, honey, yellow mustard, lemon juice, tobasco if desired

chicken thighs, egg, beaten, half-and-half, seasoned bread crumbs, instant potato flakes, garlic salt, ground black pepper, butter, melted, vegetable oil

chicken breasts, eggs, seasoned bread crumbs, butter, white wine, muenster cheese

chicken breast, eggs, beaten, italian breadcrumbs, oil, ragu tomato sauce, shredded mozzarella cheese, grated parmesan cheese

chicken legs, egg (if you run out just use another), breadcrumbs (approx ), butter, lemon , juice of

chicken breasts (tenderloins work well too), dashi or 1 1/4 cups chicken bouillon, soy sauce, mirin , sake or 4 tbsp dry sherry, sugar, scallions, eggs

chicken legs, 4 thighs or good handfull of tenders, chicken broth or homemade broth, add water if necessary, stalks finely chopped celery, onion finely chopped, poultry seasoning, dried sage, salt and pepper to taste, thickening agent, tbp. plain flour, very cold water, egg dumplings, eggs whisked, plain flour as needed

chicken, cooked and deboned, butter, melted, raisins, sugar, mace, salt, cinnamon, white wine, chicken broth, eggs, slightly beaten, pastry for a double-crust 9-inch pie

chicken livers, eggs, hard cooked and peeled, onion juice, parsley, minced, salt, ground pepper, cheese, grated (your choice )

prepared chicken stock, eggs, freshly grated parmesan cheese, chopped fresh basil or fresh parsley leaves (your preference - either give wonderful flavor), nutmeg, salt and pepper to taste