75633 zucchini cups honey sriracha rsc Recipes

zucchini about 3/4 cup cooked and pureed, soda crackers, cheese (cheddar, colby, or a combination with monterey jack), raw egg, black pepper

eggs, vegetable oil, applesauce, brown sugar, vanilla extract, shredded zucchini, molasses, honey, all-purpose flour, baking soda, baking powder, ground cinnamon, chopped pecans (optional)

zucchini, small (sliced ), purple onion (cut into wedges), salsa, jarred, garlic cloves (minced ), ground ginger, honey, salt, pepper, white wine, butter, olive oil

zucchini , seed and shredded into long strips, carrot, peeled and julienned, red bell pepper , julienned, red onion, sliced thin, garlic clove, minced, ginger, celery seed, coriander powder, salt, pepper, vinegar, olive oil, hot sesame oil, honey , for vegan use a couple drops of stevia (optional)

zucchini, unpeeled , and greated, unbleached flour , sifted, cocoa, baking soda, salt, butter, vegetable oil, sugar, eggs, vanilla extract, buttermilk, semi-sweet chocolate chips, walnuts, honey

zucchini, olive oil, lemons or 1 tbsp lime juice, clear honey, poppy seeds, garlic clove, crushed, salt and pepper, to taste

zucchini sliced very thin(i use a mandoline), sweet or red onion, also sliced very thin, cider vinegar (use the full amount if you like em really tart, kosher salt, honey, mustard seeds, coriander seeds, cumin seeds, whole pepper corns, dry mustard, water

honey, lemon juice, minced fresh rosemary or 2 tsp dried rosemary, crushed, crushed red pepper flakes, boneless skinless chicken breast, cut into 1-inch cubes, tomatoes, zucchini , cut into 1-inch pieces, unsweetened pineapple chunks, drained

honey, lemon juice, minced fresh rosemary or 1 tsp dried rosemary, crushed, crushed red pepper flakes, boneless skinless chicken breasts, cut into 1-inch cubes, tomatoes, zucchini , cut into 1-inch pieces, cubed fresh pineapple

honey, vegetable oil (i used a light olive), extra large eggs, sweet potatoes or 1 1/2 cups pumpkin puree, all-purpose flour, sugar, baking soda, salt, ground cinnamon, ground nutmeg, buttermilk, balsamic vinegar, vanilla extract, chopped toasted walnuts (optional) or 3/4 cup pecans (optional), golden raisin (optional)

honey, canola oil or 1/2 cup safflower oil, grated onion, white wine vinegar, lemon juice, dry mustard, sodium-free seasoning (or salt if you wish), poppy seed

honey, prepared mustard or 1/2 cup dijon mustard, onion powder, boneless chicken breasts

zucchini (i also used magda squash) or 2 medium squash (i also used magda squash) or 3 small (i also used magda squash) or 3 small squash, of your choice trimmed, cut into 1/4 inch rounds (i also used magda squash), ripe tomatoes , cut into 1/4 inch slices, red onion, thinly sliced, olive oil, garlic powder , to taste, salt and pepper, dried basil or 1 tsp dried thyme, parmesan cheese

zucchinis grated ( sometimes i only use 1 ), tasty cheese ( i have used both light or regular ), carrot grated, bacon, diced finely ( i buy the diced bacon from the deli ), onion, diced finely, corn ( i use about 2/3 cup kernels ), oil, self raising flour, eggs ( i normally use 6 ), salt & pepper to taste

almond butter, grated zucchini, raw honey, egg, vanilla, baking soda, cinnamon, nutmeg, allspice, dark semisweet chocolate chunk (i like the ghiradelli 60% cacao chips)

almond flour, whole eggs whisked, coconut flour, carrots grated, zucchini grated, honey, coconut oil, vanilla extract, cinamon, baking soda, sea salt, raisins

honey, butter, melted, light corn syrup, shredded lemon peel, lemon juice, chopped pecans, rolled oats, all-purpose flour, brown sugar, chopped pecans, baking powder, baking soda, salt, buttermilk (see note ) or 2/3 cup sour milk (see note), eggs, lightly beaten, butter, melted, vanilla, honey (optional)

pistachios, walnuts, almonds, lemon , zested, sugar, butter, melted, ground cinnamon, salt, vanilla extract, filo shells, 15 shells each, water 1/4 cup honey, special equipment : 2 (12-cup) mini cupcake pans, food processor