Zucchini Slaw Recipe

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Zucchini Slaw
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Ingredients:

Directions:

  1. Mix dressing ingredients together.
  2. Mix slaw ingredients together.
  3. Pour over slaw tossing to coat.
  4. Chill for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 46.28 Kcal (194 kJ)
Calories from fat 15.5 Kcal
% Daily Value*
Total Fat 1.72g 3%
Sodium 204.36mg 9%
Potassium 411.77mg 9%
Total Carbs 5.45g 2%
Sugars 1.74g 7%
Dietary Fiber 1.44g 6%
Protein 2.53g 5%
Vitamin C 37.1mg 62%
Vitamin A 0.3mg 12%
Iron 5mg 28%
Calcium 26.1mg 3%
Amount Per 100 g
Calories 38.28 Kcal (160 kJ)
Calories from fat 12.82 Kcal
% Daily Value*
Total Fat 1.42g 3%
Sodium 169.03mg 9%
Potassium 340.57mg 9%
Total Carbs 4.5g 2%
Sugars 1.44g 7%
Dietary Fiber 1.19g 6%
Protein 2.1g 5%
Vitamin C 30.7mg 62%
Vitamin A 0.3mg 12%
Iron 4.2mg 28%
Calcium 21.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • cholesterol free

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