83 zucchini asian Recipes

  • Asian Vegetable Stir-Fry
    tomato paste, rice vinegar, low-sodium soy sauce and
    13 More
    tomato paste, rice vinegar, low-sodium soy sauce, curry powder, salt, black pepper, oil, vidalia or other sweet onion, cut into 8 wedges, zucchini , quartered lengthwise and cut into 1-inch-thick slices (about 2 cups), yellow squash , quartered lengthwise and cut into 1-inch-thick slices (about 2 cups), chopped celery, thick) sliced green bell pepper, water, drained, sliced water chestnuts, sliced napa (chinese ) cabbage, pine nuts
    16 ingredients
  • Asian Turkey Lettuce Wraps
    olive oil, ground turkey and
    7 More
    olive oil, ground turkey, carrots, peeled and chopped small, zucchini, chopped, green onions, thinly sliced, san-j wheat-free gluten-free soy sauce, sugar, garlic powder, crisp whole iceberg lettuce
    30 min, 9 ingredients
  • Crunchy Asian Coleslaw
    shredded chinese or napa cabbage and
    9 More
    shredded chinese or napa cabbage, sliced water chestnuts, chopped, zucchini , julienned, chopped green pepper, rice vinegar, sugar, sesame seeds, toasted, reduced-sodium soy sauce, sesame oil, crushed red pepper flakes
    15 min, 10 ingredients
  • Low Fat Asian Halibut in Foil
    halibut fillets (about 4), carrot , julienned and
    6 More
    halibut fillets (about 4), carrot , julienned, zucchini , julienned, broccoli floret, onion, chopped, fresh ginger, grated and peeled, rice vinegar, sesame oil
    25 min, 8 ingredients
  • Asian Relish - Dip - Dressing Asian Relish - Dip - Dressing
    peeled, chopped tomato, soy sauce and
    13 More
    peeled, chopped tomato, soy sauce, drained, crushed pineapple, sugar, chopped red bell pepper, chopped green onion, minced garlic, fresh lemon juice, grated fresh ginger, rice wine vinegar, sesame oil, arrowroot (or 1 1/2 tsp cornstarch), plain low-fat yogurt, creamy peanut butter, assorted fresh veggies (such as zucchini, carrots, red/green peppers, pea pods, sugar-snap peas)
    10 min, 15 ingredients
  • Vegetarian Satays with Asian Pesto Vegetarian Satays with Asian Pesto
    zucchini , sliced on the bias, 1/4-inch thick and
    17 More
    zucchini , sliced on the bias, 1/4-inch thick, eggplant, sliced in half , then 1/4-inch slices, shiitake caps, scallions, 1-inch lengths, wooden skewers soaked in water, roasted peanuts , 2 cups for plating, sliced shallots, sliced garlic, minced thai bird chiles, kaffir lime leaves , chiffonade, stalks lemon grass, white part only, minced, sugar, limes, juiced, peanut oil, thai basil leaves, cilantro leaves, mint leaves, salt and black pepper
    25 min, 18 ingredients
  • Asian Vegetable Casserole/Veggie Bake Asian Vegetable Casserole/Veggie Bake
    onion, thinly sliced, garlic cloves, mashed and
    12 More
    onion, thinly sliced, garlic cloves, mashed, red pepper, sliced, zucchini (sliced or shredded ), carrot (sliced or shredded ), shiitake mushrooms, sliced (any variety of mushroom will work, but the flavor of the shiitakes are great and they are super good), soy sauce, rice vinegar, purple cabbage, thinly sliced, egg whites or 3 whole eggs, sesame seeds, wheat germ (to be used as a binding agent) or 1/2 cup flax seeds (to be used as a binding agent) or 1/2 cup any small grain (to be used as a binding agent), almonds, chopped, fresh ginger, chopped
    20 min, 14 ingredients
  • Asian Asparagus Rolls With Salziki Sauce Asian Asparagus Rolls With Salziki Sauce
    nonfat plain yogurt, cucumber, seeded and grated and
    26 More
    nonfat plain yogurt, cucumber, seeded and grated, fresh dill, garlic clove, minced, white pepper, carrots, shredded, zucchini , cut into strips, summer squash , cut into strips, asparagus, halved and cut into 2 inch pieces, fresh shiitake mushroom, thinly sliced, water, margarine, onion, diced, celery, diced, salt (optional), garlic clove, minced, ground ginger, turmeric, dry mustard, ground cumin, cinnamon, ground coriander, red pepper, diced tomato, drained, flour, prepared mango chutney, egg roll wraps, fresh ginger
    1 hour 20 min, 28 ingredients
  • Asian Pork Meatloaf with Red Wine-Mushroom Gravy (Ming Tsai) Asian Pork Meatloaf with Red Wine-Mushroom Gravy (Ming Tsai)
    canola oil, to cook, minced garlic, minced ginger and
    19 More
    canola oil, to cook, minced garlic, minced ginger, fermented black beans, rinsed and chopped, carrots, peeled and 1/4-inch dice, stalks celery, 1/4-inch dice, onions, 1/4-inch dice, zucchini, 1/4-inch dice, sambal, hoisin sauce, cooked long grain rice, ground pork, eggs, lightly beaten, salt and black pepper, to taste, minced garlic, onion, roughly chopped, button mushrooms, sliced, dry red wine, chicken stock, soy sauce, butter, salt and black pepper, to taste
    1 hour 15 min, 22 ingredients
  • Asian Chicken-N-Dumplings Five-Spice Chicken Noodle and Shiitake-Dumplings (Ming Tsai) Asian Chicken-N-Dumplings Five-Spice Chicken Noodle and Shiitake-Dumplings (Ming Tsai)
    free range chicken , 3 to 4 lb, five-spice powder and
    18 More
    free range chicken , 3 to 4 lb, five-spice powder, soy sauce, ginger, scallions , cut into 2-inch pieces, zucchini , turned into spaghetti, peeled carrot , turned into spaghetti, salt and white pepper, to taste, eggs, milk, oil, all-purpose flour, baking powder, salt, black pepper, chopped parsley (save half for garnish), chopped cilantro, minced fresh thyme, sauteed sliced scallions, sauteed and minced shiitake mushrooms
    1 hour 40 min, 20 ingredients
  • Span-Asian Gazpacho Span-Asian Gazpacho
    cucumber, peeled and diced and
    13 More
    cucumber, peeled and diced, yellow zucchini, peeled and diced, red pepper, seeded and diced, daikon radish, finely chopped, leek, finely chopped and rinsed well, button mushroom, diced small, fresh cilantro, chopped small, shoyu, red pepper flakes (or 1/2 red jalapeno pepper, finely minced-depends on how much spice you want), rice vinegar (regular or seasoned ), sesame oil, fresh vegetable broth, chilled, vegetable juice (or similar) or 1 cup tomato juice, chilled (or similar), asian cracker (optional)
    1 hour , 14 ingredients
  • Seared Dijon Lamb Loin with Asian 'Ratatouille' Garlic-Mint Tapenade (Ming Tsai) Seared Dijon Lamb Loin with Asian 'Ratatouille' Garlic-Mint Tapenade (Ming Tsai)
    dijon mustard, red wine, canola oil, minced garlic and
    22 More
    dijon mustard, red wine, canola oil, minced garlic, naturally brewed soy sauce, racks of lamb, off the bone , each loin cut into 4 petit filets, freshly cracked black pepper, asian ratatouille , recipe follows, garlic-mint tapenade , recipe follows, thai basil leaves , cut into chiffonade, for garnish, extra-virgin olive oil, for garnish, olive oil, to cook, onion, medium dice, garlic, thinly sliced, rinsed and minced fermented black beans, japanese eggplants, medium dice (or 1 medium regular eggplant), tomato, medium dice, zucchini, medium dice, thai basil leaves , cut into chiffonade, lemon, juiced, salt and black pepper, garlic, peeled, nicoise black olives, pitted, mint leaves, minced (it will turn brown), extra-virgin olive oil, salt
    1 hour 40 min, 26 ingredients
  • Grilled New Zealand Lamb Rack with Asian Ratatouille, Shoestring Potatoes, and Roasted Garlic Infused Jus Grilled New Zealand Lamb Rack with Asian Ratatouille, Shoestring Potatoes, and Roasted Garlic Infused Jus
    black peppercorns, dijon mustard, dark soy sauce and
    48 More
    black peppercorns, dijon mustard, dark soy sauce, fresh thyme or 1/2 tbsp dried, chopped garlic, sized shallots, sliced, canola oil, lamb racks , about 1 lb each, chine bone removed, salt and black pepper, to taste, asian ratatouille , recipe follows, citrus fennel , recipe follows, fennel oil , recipe follows, roasted garlic infused jus , recipe follows, shoestring potatoes , recipe follows, tomatoes , seeds removed, cut into 1/4 dice, chopped chives, for sprinkling, sized japanese eggplants , julienned, lengthwise, zucchini , julienned, lengthwise, yellow squash , julienned, lengthwise, canola oil, chopped garlic, chopped fresh ginger, yellow onion , julienned, tomatoes, cut into 1/8 dice, thyme, chopped, leaves only, thai basil, leaves only, basil, leaves only, soy sauce, salt and pepper, to taste, fennel bulb thinly sliced, orange, juiced, lemon, juiced, lime, juiced, canola oil, sliced shallots, salt and pepper, canola oil, toasted and ground fennel seeds, ground tumeric, garlic, halved, shallots, halved, red wine, balsamic vinegar, black chinese vinegar, chicken stock, fresh thyme, canola oil, salt and pepper, baking potatoes , like russets, canola oil , for deep frying, salt
    8 hour 50 min, 51 ingredients
  • Coriander Noodles with Zucchini and Carrots Coriander Noodles with Zucchini and Carrots
    spaghetti, vegetable oil, dried hot red pepper flakes and
    8 More
    spaghetti, vegetable oil, dried hot red pepper flakes, ground coriander, grated peeled fresh ginger, soy sauce, salt, zucchini (1 medium), coarsely shredded, carrots (3 medium), coarsely shredded, scallions (1 bunch), thinly sliced diagonally, asian sesame oil
    30 min, 11 ingredients
  • Grilled Ratatouille Grilled Ratatouille
    yellow bell pepper (about 6 oz.) and
    4 More
    yellow bell pepper (about 6 oz.), zucchini (3 to 4 oz. each), asian eggplants (4 oz. each), tomatoes (about 1 1/4 in. wide, about 3/4 lb. total ), salt and pepper
    5 ingredients
  • Spicy Honey Asian Chops Spicy Honey Asian Chops
    vegetable oil, grated fresh ginger, minced garlic, paprika and
    14 More
    vegetable oil, grated fresh ginger, minced garlic, paprika, ground cinnamon, grated orange zest, ground cardamom, pork chops, vegetable oil, soy sauce, divided, honey, water, zucchinis, thickly sliced, carrots, thinly sliced, onion, cubed, green bell pepper, sliced, stalk celery, thinly sliced
    1 hour , 18 ingredients
  • Ww Asian Pork With Vegetables Ww Asian Pork With Vegetables
    low sodium soy sauce, red wine, gingerroot, minced and
    9 More
    low sodium soy sauce, red wine, gingerroot, minced, boneless pork loin chop, sliced, cornstarch, water, onion, chopped, carrot, sliced, zucchini, sliced, bok choy, trimmed and chopped, snow peas, trimmed and halved, mung bean sprouts
    35 min, 12 ingredients
  • Baked Asian Stuffed Mushrooms Baked Asian Stuffed Mushrooms
    chicken broth, rice wine or dry sherry, soy sauce and
    13 More
    chicken broth, rice wine or dry sherry, soy sauce, sesame oil, cornstarch mixed with 2 tbsp water, vegetable oil, minced garlic, diced zucchini and carrot, cooked medium grain rice, chopped cooked shrimp, green onion including top minced, eggs lightly beaten, salt, black pepper, fresh white mushrooms stems removed, chicken broth
    25 min, 16 ingredients




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