261940 zesty tomato garlic fish Recipes

ripe tomatoes, garlic cloves, minced, sea salt, fresh ground pepper, extra virgin olive oil, fresh basil leaves, baguette , 24 thin slices, olive oil

tomatoes, garlic salt, pepper, dried basil, dried mexican oregano

tomatoes, garlic cloves, minced, celery rib, minced, grated parmesan cheese, pesto sauce, salt, pepper

tomatoes (about 15), garlic cloves, peeled, crushed red pepper flakes, kalamata olive, pitted and coarsely chopped, fresh basil leaf, chopped, chopped fresh rosemary, balsamic vinegar, kosher salt

tomatoes, garlic cloves, fresh thyme, salt, fresh cracked pepper, sugar, olive oil

tomatoes, garlic cloves, thyme, olive oil, kosher salt, pepper, freshly ground

rustic bread (french baguette or a dense, heavy french bread), juicy ripe tomato, garlic cloves, peeled, extra virgin olive oil (optional), salt

tomatoes, garlic cloves, fresh basil, salt, pepper, olive oil

tomatoes , halved lengthwise, garlic clove, minced, olive oil, kosher salt & freshly ground black pepper, fennel bulb, trimmed (fronds reserved), vegetable broth or 2 -3 cups shrimp broth or 2 -3 cups water, butter, kosher salt, white pepper, coarse corn grits , soaked overnight if necessary (see package instructions), kosher salt, fresh bay leaf, butter, cream cheese, white pepper, fresh lemon juice, hot sauce, olive oil, shrimp, peeled and deveined, smoked sausage, cooked and crumbled or 1 cup breakfast sausage, fresh lemon juice, hot sauce, kosher salt, fresh parsley, chopped

tomatoes, garlic, fresh squeezed lemon juice, balsamic vinegar, olive oil, fresh basil, salt and pepper, sugar

cored and chopped ripe tomatoes, garlic cloves, peeled and finely minced, fresh basil, minced fresh oregano, salt, virgin olive oil, fontina or 1/2 lb taleggio, cut into cubes, lemon , juice of, pepper (fresh ground is best ), a combination pasta (bowtie, shell, fusilli)

tomatoes, garlic cloves, salt, dried hot red chili pepper , lightly roasted (your choice-thai, japones, even chipotle etc.), capers, imported black olives, arugula leaf, chopped (also known as rocket), extra virgin olive oil, fettuccine (i used fresh locally made pasta) or 11 oz spaghetti (i used fresh locally made pasta), cacio di fossa cheese, grated (parmesan, pecorino-romano, gorgonzola can be subbed) (optional), olive oil, for drizzling, cracked black pepper

tomatoes, garlic clove, sliced thin, dried marjoram or 4 tsp dried oregano, olive oil, salt & freshly ground black pepper

chicken broth, canned tomatoes, garlic (minced ), pork (cubed ), barley, cottage cheese

tomatoes, garlic clove, thinly sliced, thyme, leaves stripped, olive oil, honey, balsamic vinegar, coarse grain mustard, salt and pepper

tomatoes, garlic cloves, finely chopped, mint leaf, basil leaves (thai basil is preferred), green onions, chopped, kosher salt, chili flakes, chili oil

tomatoes, garlic , large,mince, capers, drained, oregano, dried, olive oil, black olives, pitted & sliced, mozzarella cheese, diced

tomatoes, garlic cloves, finely chopped, chopped parsley, fine dry breadcrumb, freshly grated parmesan cheese, extra virgin olive oil, salt & freshly ground black pepper