144772 zesty italian sausage skillet tomato Recipes

butter, stalks celery, finely diced, onions, finely diced, french bread, cut into 1 inch cubes and toasted (10 cups), dried cherries, italian sausage, casings removed,cooked and crumbled (i use sweet, not hot ), fresh flat-leaf parsley, chopped, kosher salt, fresh ground black pepper, chicken broth

italian mild sausage links, grilled and coin-sliced, rigatoni pasta, olive oil, minced garlic cloves, red pepper, sliced into chunks and sauteed, pasta sauce, fresh parsley, chopped

mild italian sausage, browned, onion, beef broth (5 cans), carrots, stalks celery, mushrooms (sliced ), basil, parsley, garlic powder, pasta

french bread , torn into bite-size pieces, hot italian sausages, casings removed, butter, onion, finely chopped, celery ribs, finely chopped, garlic cloves, finely chopped, fresh sage, finely chopped (about 3 tbsp), salt & freshly ground black pepper, eggs, beaten to blend, chicken broth

italian sausage (sweet or hot or both), red bell pepper, in strips, yellow bell pepper, in strips, green bell pepper, in strips, sweet onion, in strips, garlic cloves, minced, italian spices, salt, garlic powder, pepper, shredded parmesan cheese, grits, water, salt, butter, shredded parmesan cheese

sweet italian sausages, russet potatoes (baking potatoes), green bell peppers, olive oil, onion soup mix

sweet italian sausage link, sangiovese wine, extra virgin olive oil, red pepper, cut into chunks, green pepper, cut into chunks, onions, peeled and cut into chunks, garlic cloves, smashed and peeled

ground beef, five brothers roasted garlic and onion pasta sauce, italian sausage (i use cabanassi), cheese, butter, flour, milk, salt, pepper, mixed herbs, pasta (i use lasagnette), onion, garlic cloves, minced

olive oil, sweet italian sausage, casings removed, carrot, diced, onion, chopped, garlic cloves, minced, salt & freshly ground black pepper, stale bread, cut into 1/2-inch cubes (use coarse , country-style bread), spinach, trimmed, washed and rough chopped, ricotta salata, cut in 1/2-inch cubes or 1/4 cup feta cheese, freshly parsley, chopped

bacon, chopped, onion , chopped in medium sized pieces, italian sausages, removed from casings, broken up, yellow peppers or 2 small orange peppers, chopped, chicken stock (i used 900ml container-low salt), black beans or 2 (14 oz) cans black soybeans, drained and rinsed, ground cumin, garlic powder, salt , pepper, pepper flakes, left over rice (*optional-see note below ) or pasta (*optional-see note below)

cornish game hens (1 1/4 to 1 1/2 lb each), olive oil, italian sausage, casings removed, diced onion, diced carrot, diced celery, chopped garlic, minced orange zest, grain white rice, golden raisins, toasted almond slivers, chopped parsley leaves, chopped thyme leaves, ground cinnamon, salt, freshly cracked black pepper, chicken stock, apricot jam, fresh orange juice

butter, flour, milk, salt, freshly ground white pepper, nutmeg, parmigiano-reggiano cheese, grated, olive oil, fennel bulb, cored and thinly sliced, freshly ground black pepper, hot italian sausage links , cut into 1/2-inch pieces, ziti pasta , cooked al dente, fresh basil , chiffonaded

eighteen 1/3-inch-thick baguette slices, cut diagonally, extra-virgin olive oil, garlic, minced, chopped fresh oregano, fennel seeds , crushed using a mortar and pestle or place in a zip top bag and crush with a rolling pin, freshly ground black pepper, beer , such as a brown ale, pale ale or lager, at room temperature, plus extra, as needed, dijon mustard, extra-virgin olive oil, sweet italian sausage, casings removed, onion, chopped (about 1 1/2 cups), fennel seeds , crushed using a mortar and pestle or place in a zip top bag and crush with a rolling pin, kosher salt, freshly ground black pepper, all-purpose flour, coarsely grated extra-sharp white cheddar (about 8 oz), coarsely grated fontina (about 8 oz), grated parmesan

center-cut bone-in pork roast , about 5 lb, water, kosher salt, brown sugar, whole peppercorns, fresh thyme, divided, salt and freshly ground black pepper, olive oil, carrots, peeled, head garlic, split, onion, halved, shallots, halved, sweet italian sausage, garlic cloves, slivered, red pepper flakes, fennel seed, broccoli rabe, trimmed, chicken stock, balsamic vinegar, honey, whole mustard seed, fresh tarragon, dozen peaches, apple juice, butter

butter, for greasing the pan, extra-virgin olive oil, two 3-to-4-oz sweet or spicy italian sausage links, casings removed, garlic, minced, shredded smoked mozzarella (4 oz), eggs, at room temperature, milk, at room temperature, all-purpose flour, green onions , pale green and white parts only, finely sliced to yield 1/4 cup, chopped fresh basil, kosher salt, freshly ground black pepper, maple syrup, for drizzling, special equipment : 1 12-cup nonstick muffin pan, each cup about 1/2-cup capacity, or a 12-cup popover pan, each cup about 1/2-cup capacity

brioche bread, unsalted butter, chopped onions , leeks or scallions, diced celery, minced fresh sage, minced fresh thyme, kosher salt and freshly ground pepper, low-sodium chicken or turkey broth, eggs, chopped parsley, pears, cut into small chunks and sauteed in butter, italian sausage, cooked and crumbled, roughly chopped almonds

butternut squash, about 3 lb, halved , seeds removed, vegetable oil, salt, freshly ground black pepper, sweet italian sausage, removed from casings, onion, chopped, garlic, minced, chopped fresh sage, plus 12 whole leaves, chopped fresh marjoram, light chicken stock or broth, cider vinegar or lemon juice, heavy cream, or more to taste, butter

sweet or spicy fresh italian sausages , pricked with a fork on all sides, yellow, red and green bell pepper, seeded , deribbed and cut into 1/4 inch wide strips, olive oil, garlic minced, touch red wine vinegar, chopped parsley, salt and pepper, soft polenta (or rice) as an accompaniment