114862 zesty baked catfish Recipes

crushed cornflakes, celery salt, onion powder, paprika, pepper, catfish fillets (6 oz each), butter, melted

grated parmesan cheese, zesty italian salad dressing mix, skinless chicken thighs, milk

cornmeal, pepper, catfish fillets, butter or 1/4 cup margarine, melted

skinned catfish fillets, squeeze butter, lemon juice, cajun seasoning mix (or equivalent ingredients) (recipe on my recipe page), onion powder, dried parsley, italian bread crumbs, paprika

yellow cornmeal, cajun seasoning or blackening seasoning, dried thyme, dried basil, garlic powder, lemon-pepper seasoning, catfish fillets (6 oz each), paprika

catfish, evaporated milk, all-purpose flour, grated parmesan cheese, baking powder, garlic powder, ground dry mustard, onion powder, salt and pepper to taste, butter, melted

catfish fillets, italian salad dressing, egg, breadcrumbs, parmesan cheese, garlic powder, pepper

cornbread stuffing mix (shake well and divide), cajun seasoning (divided) or 4 tsp blackening seasoning (divided ), catfish fillets (about 2 large or 4 small fillets), butter, melted (divided ), water, fresh thyme, chopped (optional)

catfish fillets, parmesan cheese, preferably freshly grated, all-purpose flour, salt, pepper, paprika, egg, lightly beaten, milk, butter, melted, sliced almonds (optional)

vegetarian baked beans, undrained, canned red kidney beans, drained, salsa, onion, finely chopped, prepared mustard

minced fresh parsley, salt, paprika, dried thyme, dried oregano, dried basil, pepper, catfish fillets (6 oz each), lemon juice, butter, melted, garlic clove, minced

ketchup, butter or margarine, balsamic vinegar, worcestershire sauce, dijon mustard, jamaican jerk seasoning, garlic clove, minced, catfish fillets, pepper, garnish: chopped fresh parsley

canola oil, garlic salt, dried thyme, paprika, cayenne pepper, hot pepper sauce, pepper, catfish fillets (8 oz each)

catfish fillets, salt, old bay seasoning, divided, frozen diced onion, red and green bell pepper, and celery, vegetable oil, divided, beer (not dark ), active dry yeast, reduced-fat milk, all-purpose flour, hot sauce, egg whites, vegetable oil, zesty tartar sauce, lemon wedges (optional)

catfish fillets (about 6 oz each), mayonnaise, buttermilk, grated lemon rind, fresh lemon juice, chopped fresh dill, garlic clove, minced, salt, pepper, fine dry breadcrumb

olive oil, chopped yellow onions, chopped celery, chopped green bell peppers, chopped green onions, minced garlic, salt, freshly ground black pepper, chopped fresh thyme, cayenne, chopped parsley leaves, coarsely crumbled cornbread , recipe follows, chicken stock or water, crabmeat , picked over to remove shells and cartilage, catfish fillets, essence , recipe follows, cold unsalted butter , cut into slivers, chopped parsley, garnish, unsalted butter, chopped yellow onions, minced garlic, all-purpose flour, whole milk, heavy cream, hot sauce, bacon, chopped, minced garlic, jalapenos, seeded and diced, cornmeal, baking powder, baking soda, salt, freshly ground black pepper, buttermilk, eggs, lightly beaten, melted unsalted butter, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

catfish fillets, melted butter, minced garlic , more if you want, breadcrumbs, seasoning salt

catfish fillets, chili sauce, tomato sauce, sour cream, snipped fresh parsley