560 yellow sherry Recipes

yellow cake mix, instant vanilla pudding, water, vegetable oil, eggs, sherry wine (or any type of rum), sugar , for dusting

yellow cake mix, eggs, sherry wine, nutmeg, instant vanilla pudding, canola oil

yellow cake mix, oil, instant butterscotch pudding mix (1/2 package = 1/4 cup), eggs, cream sherry (gallo), poppy seeds, powdered sugar

yellow onion, cut in bite-size square chunks, green bell pepper, cut in bite-size square chunks, red bell pepper, cut in bite-size square chunks, olive oil, garlic cloves, mashed with 1 tsp salt, bacon, chopped, butter beans, chicken stock, sherry wine, smoked ham, cut in chunks, achiote (bijol powder), salt, black pepper, masa harina (2 tbsp mixed with 1/2 cup water), whole milk

yellow, white and red onion, sliced, garlic, crushed, olive oil, dry white wine, sherry, all-purpose flour, chicken broth, beef broth, spring thyme, salt and pepper to taste, toasted baguettes slices, swiss cheese, divided, parmesan , shredded, divided

yellow cake mix, instant vanilla pudding mix, ground nutmeg, water, vegetable oil, eggs, sherry, sugar for dusting

yellow onions, red bell pepper, chopped, chopped fresh flat-leaf parsley , or to taste, salt and freshly ground black pepper to taste, cayenne pepper, or more to taste, sherry vinegar, olive oil

yellow peppers, fennel bulb, eggs, cooked,peeled and sliced into wedges, tomatoes (vine-ripened are best), head soft lettuce , torn into bite-sized pieces (not iceberg), anchovies in oil, drained, shallots, finely chopped, basil leaves, to serve, black olives, feta, drained, olive oil, fresh oregano, leaves finely chopped, lemon, juiced, sherry wine vinegar or 2 tbsp balsamic vinegar, salt & freshly ground black pepper, to taste

sherry wine or 1/3 cup chicken broth, soy sauce, green onions, chopped, apricot preserves, vegetable oil, garlic cloves, minced, ground ginger or 2 tsp minced fresh gingerroot, hot pepper sauce, sesame seeds, toasted, divided, boneless skinless chicken breasts, cut into 1-inch cubes, sweet red pepper , cut into 1-inch pieces, yellow sweet pepper , cut into 1-inch pieces

sherry or chicken broth, soy sauce, green onions, chopped, apricot preserves, canola oil, garlic cloves, minced, minced fresh gingerroot, hot pepper sauce, sesame seeds, toasted, divided, boneless skinless chicken breasts, cut into 1-inch cubes, sweet red pepper , cut into 1-inch pieces, sweet yellow pepper , cut into 1-inch pieces

yellow onion, finely diced, stalks celery, finely diced, whole butter, all purpose flour, splash sherry, heavy cream, water, whole milk, salt, several dashes hot sauce, crab roe, jumbo lump crab meat, fresh chives, finely diced, scallions tops, finely diced, fine sherry

yellow onion, peeled and sliced for each bowl, butter , for each bowl, dry sherry , for each bowl, parmesan cheese or 1 tbsp romano cheese, grated, low-sodium beef stock, boiling, salt, french bread, toasted, swiss cheese

yellow onions, sliced and lightly chopped, butter or 1/4 cup margarine, flour, beef broth, marsala or 2 tbsp sherry wine, worcestershire sauce, gravy master

yellow cake mix, instant vanilla pudding, eggs, oil, sherry wine (dry ), nutmeg

yellow cake mix, vanilla instant pudding, eggs, vegetable oil, cream sherry, nutmeg

yellow or red beets, washed and trimmed, rice wine vinegar, granulated sugar, extra virgin olive oil, recipe herbed goat cheese , recipe follows, cut into 8 round slices, mixed baby lettuces, washed and dried, spago house dressing , recipe follows, citrus hazelnut vinaigrette , recipe follows, toasted hazelnuts, recipe follows, coarsely chopped, chopped fresh flat-leaf parsley leaves, chopped fresh chives, chopped fresh thyme leaves, freshly ground black pepper, log goat cheese, shallots, minced (1 heaping tbsp), dijon mustard, zinfandel vinegar, sherry wine vinegar, olive oil, vegetable oil, salt, freshly ground white pepper, fresh orange juice, shallot, peeled and minced, minced fresh thyme leaves, balsamic vinegar, orange zest, hazelnut oil, extra virgin olive oil, salt, freshly ground black pepper, hazelnuts

yellow tomatoes, sliced, salt and fresh ground pepper, thyme , picked, bermuda onion, thinly sliced, olive oil, sherry vinegar

yellow onions, thinly sliced, butter, divided, flour, salt (optional), white pepper, whole milk, at room temperature, chicken bouillon granules (use 1 tbsp if using double-strength cubes), cooking sherry (or burgundy, if serving with red meat), shredded cheese , mixed gruyere and swiss, french bread or 1 onion-garlic baguette, cut in thin slices, melted butter