150483 yau stir fried oyster sauce Recipes

  • Ginger Chicken Stir-Fry
    oil, chicken, sliced thinly, oyster sauce and
    4 More
    oil, chicken, sliced thinly, oyster sauce, fresh ginger , cut in matchsticks, sugar, green onions, sliced, pepper
    20 min, 7 ingredients
  • Green Bean and Shiitake Mushroom Stir Fry
    green beans, trimmed, cooking oil, onion, thinly sliced and
    5 More
    green beans, trimmed, cooking oil, onion, thinly sliced, fresh mushrooms, sliced, garlic, finely minced, grated fresh ginger, oyster sauce, water
    15 min, 8 ingredients
  • Easy Chicken Stir-Fry With Rice
    skinless chicken breast , cut into strips, minced garlic and
    6 More
    skinless chicken breast , cut into strips, minced garlic, oil , for stir-frying, water, soy sauce, sugar, frozen stir fry vegetables, uncooked minute white rice
    20 min, 8 ingredients
  • Cashew Chicken With Stir-Fry Vegetables
    cleaned & cut stir fry vegetables and
    7 More
    cleaned & cut stir fry vegetables, boneless skinless chicken breast, sliced thinly, water, cornstarch, vegetable oil, garlic cloves, minced, stir-fry sauce, your favorite brand, unsalted roasted cashews
    40 min, 8 ingredients
  • Quick Beef Stir-Fry
    beef bouillon granules and
    12 More
    beef bouillon granules, boiled water , slighty cooled (or use 2 cups low sodium beef broth), cornstarch, low sodium soy sauce, white sugar, beef , stir-fry strips (or use sirloin steak sliced thinly), vegetable oil, divided (more if desired), fresh minced garlic, ginger powder, dried chili pepper flakes (optional or to taste), black pepper (or to taste), green onions, chopped, frozen stir fry vegetables (use any choice desired )
    25 min, 13 ingredients
  • Bargain Beef Stir-Fry (Using Pressure Pan and Wok) Bargain Beef Stir-Fry (Using Pressure Pan and Wok)
    top round steaks (or other inexpensive cut of beef) and
    12 More
    top round steaks (or other inexpensive cut of beef), stir-fry oil, flavored with oriental spices, frozen stir fry vegetables , slightly defrosted so that ice crystals melt,drain, green onions, with tops,sliced, white mushrooms, quartered, carrot, sliced, onion , cut into eight sections, gingerroot, grated, lo mein noodles, la choy brown sauce, water (or use liquid from the pressure pan), soy sauce, cornstarch
    35 min, 13 ingredients
  • Summer Vegetable Stir-Fry Summer Vegetable Stir-Fry
    spaghetti, cooked, low-fat chicken broth, oyster sauce and
    8 More
    spaghetti, cooked, low-fat chicken broth, oyster sauce, apple cider vinegar, cornstarch, broccoli, garlic clove, finely minced, peanut oil, red onion, thinly sliced, green pepper , julienned, sesame oil
    30 min, 11 ingredients
  • Chili Chicken Stir-Fry Chili Chicken Stir-Fry
    peanut oil, divided, chicken strips, divided and
    9 More
    peanut oil, divided, chicken strips, divided, garlic cloves, crushed, cm fresh ginger, peeled, finely grated, green onions, cut diagonally into 3 cm lengths, red chili pepper , deseeded, finely chopped, choy sum, trimmed, chopped, oyster sauce, unsalted dry-roasted cashews, thai basil , torn, basmati rice, steamed, to serve
    20 min, 11 ingredients
  • Chili Black Bean Calamari (Stir Fry) Chili Black Bean Calamari (Stir Fry)
    calamari, cleaned , tentacles reserved and
    13 More
    calamari, cleaned , tentacles reserved, vegetable oil (1/3 cup), onion, small, thinly sliced, ginger, very finely chopped, garlic cloves, finely chopped, chile, long red, minced, black beans , salted, rinsed and coarsely chopped (see note), capsicum, small green , seeds removed, quartered and cut into 2cm lengths, shaoxing wine, oyster sauce, white sugar, sesame oil, chicken stock (1/3 cup), green onion, cut into 2cm lengths
    20 min, 14 ingredients
  • Cantonese family stir fried vegetables Cantonese family stir fried vegetables
    cabbage (or other vegetables or pods of legumen) and
    6 More
    cabbage (or other vegetables or pods of legumen), vegetable oil, salt (you may regulate the amount to suit your taste), sugar, oyster sauce (optional), ginger (for vegetables only, size like two cloves of garlic), garlic (for pods of legumen only)
    13 min, 7 ingredients
  • Broccoli Stir Fry with Noodles Broccoli Stir Fry with Noodles
    water, rice sticks, ketchup, oyster sauce, lime juice and
    9 More
    water, rice sticks, ketchup, oyster sauce, lime juice, dried red pepper flakes, sugar, chicken broth, vegetable oil, garlic, minced, florets from small head of broccoli, chopped, cilantro leaves, roasted peanuts, chopped, lime, cut into wedges
    35 min, 14 ingredients
  • Spicy Beef Stir-Fry (Food Network Kitchens) Spicy Beef Stir-Fry (Food Network Kitchens)
    cornstarch and
    13 More
    cornstarch, chinese shaoxing rice wine , dry sherry or white vermouth, beef sirloin , thinly sliced against the grain into strips, kosher salt and freshly ground pepper, oyster sauce, toasted sesame oil, peanut oil, fresh ginger, thinly sliced, garlic , smashed, dried red chiles, halved, onion, thinly sliced, heads baby bok choy, halved, sugar, cooked rice , for serving
    28 min, 14 ingredients
  • Tofu and Peanut Stir-Fry (Food Network Kitchens) Tofu and Peanut Stir-Fry (Food Network Kitchens)
    cornstarch, chinese rice wine or dry sherry, oyster sauce and
    9 More
    cornstarch, chinese rice wine or dry sherry, oyster sauce, firm tofu, drained, unsalted peanuts (preferably raw ), peanut oil or vegetable oil, minced ginger, garlic, minced, whole dried arbol chiles (or 2 jalapeno peppers, halved lengthwise), kosher salt, shiitake mushrooms, stems removed, caps quartered, sugar snap peas , strings removed, halved crosswise
    40 min, 12 ingredients
  • Asian Stir Fried Broccoli Asian Stir Fried Broccoli
    vegetable oil, garlic minced, grated fresh ginger and
    6 More
    vegetable oil, garlic minced, grated fresh ginger, white onion sliced, broccoli florets, red bell pepper sliced in thin strips, water, cooking sherry, oyster sauce
    10 min, 9 ingredients
  • Chinese Stir Fry Vegetable Chinese Stir Fry Vegetable
    green chinese leaves (bok choy,choy sum or kailan ) and
    7 More
    green chinese leaves (bok choy,choy sum or kailan ), blanch for 1 minute,and drain), black dried chinese mushrooms (boil until the mushroom is soft), vegetable oil, oyster sauce, salt to taste (you don tsp really need it because of the oyster sauce and dried shrimp), red chillies (cut diagonally ), dried shrimps (the small ones )
    8 ingredients
  • Udon noodle bowl with tofu and stir fried vegetable Udon noodle bowl with tofu and stir fried vegetable
    dried udon noodle, chicken broth, oyster sauce and
    9 More
    dried udon noodle, chicken broth, oyster sauce, rice vinegar, asian sesame oil, minced ginger, canola oil, bok choy 4 cups, fresh shitake mushroom thinly sliced, firm tofu thinly sliced, carrots medium - cut into matchsticks, scallions thinly sliced for garnish
    12 ingredients
  • Easy Veggie-Shrimp Stir-Fry with Udon Easy Veggie-Shrimp Stir-Fry with Udon
    whole-grain udon noodles (or whole-wheat pasta), olive oil and
    8 More
    whole-grain udon noodles (or whole-wheat pasta), olive oil, frozen shrimp, deveined, frozen stir-fry vegetables, almonds, sauce used for stir-fry, such as teriyaki, hoisin or soy, orange juice, cornstarch, chopped scallions (optional), toasted sesame seeds (optional)
    10 ingredients
  • Hula Stir-Fry Hula Stir-Fry
    boneless skinless chicken breast , strips, cooking oil and
    5 More
    boneless skinless chicken breast , strips, cooking oil, frozen stir fry vegetables, pineapple chunks in juice, dried ramen noodles, bottled stir-fry sauce, water
    25 min, 7 ingredients




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