1404 without karo Recipes

baby beets, without the tops, peeled, baby carrots, without the tops, peeled, olive oil , plus 1/4 cup, kosher salt, divided, ground black pepper, divided, chopped fresh tarragon leaves, chopped fresh chives, sherry vinegar, honey, walnut oil, mixed baby lettuces or spring mix, washed and spun dry, lightly toasted walnut pieces, mild soft goat cheese, crumbled

olive oil or a light tasting vegetable oil, garlic cloves cleaned and crushed, white bread cubes without the crust ( i used french bread), a dash of paprika, chicken stock ( i used my own but you can use store bought stock or a bouillon cubes or packages with water) you could also use veggie stock., a pinch of salt, a pinch of cayenne pepper, fresh parsley chopped very fine (optional), eggs slightly beaten, salt & pepper to taste, garlic cloves chopped to put into soup or minced with a garlic press to add when serving (optional)

marshmallows, brown sugar, light corn syrup (such as karo), butter, vanilla extract, microwave popcorn, popped

butter, melted, peanut butter , chunky, peanut butter, smooth, crisped rice cereal, sugar, karo syrup (clear), ghirardelli milk chocolate chips, ghirardelli semi-sweet chips, vegetable oil, peanuts, crushed (optional)

brown sugar, sweetened condensed milk, karo light corn syrup, butter, popcorn

butter, granulated sugar, karo syrup, sweetened condensed milk

ground vanilla wafers, ground pecans, sugar, white karo, good bourbon whiskey

brown sugar, sugar, margarine, softened, eggs, vanilla, light syrup (karo or pancake), peanut butter, baking soda, oatmeal, semi-sweet chocolate chips, m & s plain chocolate candy or 4 oz & s peanut chocolate candies

sugar, white karo, salt, shelled raw peanuts (pecans, walnuts, sunflower seed, etc.), margarine, baking soda, vanilla

butter, white sugar, brown sugar, light karo syrup, sweetened condensed milk

flour, sugar, unsweetened cocoa, baking soda, salt, karo syrup (light or dark ), egg whites (or 1/4 cup plus 2 tbsp egg beaters)

margarine, brown sugar, karo syrup, salt, baking soda, vanilla, popped popcorn

firm tofu, shredded carrot, chopped bok choy, chopped water chestnuts, chopped bamboo shoots, chopped garlic chives, garlic, peeled and minced, dark soy sauce, sesame oil, salt, potsticker or gyoza wrappers, oil for frying the dumplings, drain the tofu , cut into cubes and mash. wash and prepare the vegetables. combine the tofu with the remainder of the ingredients and seasonings., lay out 1 of the gyoza wrappers in front of you ., dip your finger in the water and moisten the edges of the wrapper., place a heaping tsp of filling in the middle of the wrapper ., fold the gyoza wrapper over the filling and pinch the edges to seal it shut. (you may want to use a cornstarch/water mixture to make this easier)., heat 2 tbsp oil in a large skillet or wok.when oil is ready, carefully add the dumplings and cook on high heat until golden brown (about 1 minute). without turning the dumplings over, add 1/2 cup of water and cover. cook for about 1 minute to cook the raw filling and then uncover and continue cooking until most of the liquid is absorbed., serve the potstickers with the burnt side on top, with potsticker dipping sauce or soy sauce mixed with minced ginger for dipping.

green figs 12 small balls of fresh mozzarella, mizuna or arugula 1 bunch thai basil or purple mint, fruity extra-virgin olive oil coarse salt and freshly ground black pepper, lemon juice, wash the figs and remove the little stems with a paring knife., mozzarella from their liquid. wash the greens ., place the mizuna or arugula and basil or mint, without any coarse stems, in a medium bowl and toss with the olive oil., pile in the middle of two dinner plates . with your thumbs gently pull each fig in half and lay them open-side up around the plates., arrange the cheese around as well. sprinkle with a little extra olive oil, a few drops of lemon juice, and the coarse salt. you can grind over some pepper if you like.

all-purpose flour, butter, sugar, recipe below ), egg, almonds (1 for every cookie), whole almonds (without skin ), sugar, egg, skin of 1 lemon (without white part )

flour, sugar, cornstarch, salt, baking powder, egg whites, skim milk, karo light corn syrup, vanilla

all-purpose flour, baking soda, salt, ground ginger, instant coffee, butter, softened, brown sugar, dark karo syrup, egg, heavy cream, chopped pecans, brown sugar, maraschino-cherry juice, maraschino cherries