Fat Free White Cake Recipe

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Fat Free White Cake
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Ingredients:

  • 1 cup. flour
  • 2/3 cup. sugar
  • 1/3 cup. cornstarch
  • 1/2 tsp. salt
  • 2/3 cup. skim milk
  • 1 tsp. vanilla

Directions:

  1. Spray 9 inch square baking pan with cooking oil. In large bowl combine flour, sugar, cornstarch, baking powder and salt. In medium bowl using fork or wire whisk, mix egg whites, milk, corn syrup and vanilla. Add to flour mixture. Stir until smooth. Pour into prepared pan. Bake at 350 degrees for 20 to 25 minutes or until toothpick inserted into middle comes out clean. Cool in pan on rack. Serves 16.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2167.19 Kcal (9074 kJ)
Calories from fat 276.82 Kcal
% Daily Value*
Total Fat 30.76g 47%
Cholesterol 3.31mg 1%
Sodium 4867.47mg 203%
Potassium 1695.01mg 36%
Total Carbs 440.34g 147%
Sugars 141.03g 564%
Dietary Fiber 17.18g 69%
Protein 31.15g 62%
Vitamin C 1.7mg 3%
Iron 10.3mg 57%
Calcium 1220.7mg 122%
Amount Per 100 g
Calories 282.85 Kcal (1184 kJ)
Calories from fat 36.13 Kcal
% Daily Value*
Total Fat 4.01g 47%
Cholesterol 0.43mg 1%
Sodium 635.28mg 203%
Potassium 221.22mg 36%
Total Carbs 57.47g 147%
Sugars 18.41g 564%
Dietary Fiber 2.24g 69%
Protein 4.07g 62%
Vitamin C 0.2mg 3%
Iron 1.3mg 57%
Calcium 159.3mg 122%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 45.1
    Points
  • 57
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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