283 with sauce and pecorino Recipes

  • Creamy Basil Sauce
    margarine, garlic clove, minced, flour, milk, salt and
    3 More
    margarine, garlic clove, minced, flour, milk, salt, fresh basil, chopped (or 1 tbsp dried ), parmesan cheese or 1/4 cup pecorino cheese, rasped, fresh black pepper
    20 min, 8 ingredients
  • Baked Tomato Sauce
    olive oil, very ripe cherry tomatoes, halved and
    6 More
    olive oil, very ripe cherry tomatoes, halved, plain breadcrumbs, freshly grated parmigiano-reggiano cheese, freshly grated pecorino cheese, garlic cloves, finely chopped, salt & freshly ground black pepper, to taste, pasta , of your choice
    30 min, 8 ingredients
  • Rigatoni With Lamb Sauce
    diced onions and
    15 More
    diced onions, plump garlic cloves, smashed, peeled, and finely minced, extra virgin olive oil (plus a few tbsp for the cherry tomatoes), jalapeno pepper (or other hot pepper), chopped carrot, choppped celery, peeled fresh ginger (1-inch piece), sea salt, ground lamb, chopped fresh flat-leaf parsley, dried mint, crushed with your fingers, dry white wine, fresh cherry tomatoes, cut in half, fresh mint leaves , cut into a chiffonade, dried rigatoni pasta, freshly grated pecorino romano cheese
    1 hour 25 min, 16 ingredients
  • Linguini With Walnut Sauce
    linguine, extra virgin olive oil, walnuts, finely chopped and
    6 More
    linguine, extra virgin olive oil, walnuts, finely chopped, italian seasoned breadcrumbs, divided, garlic cloves, thinly sliced, italian parsley, chopped, pecorino romano cheese, freshly grated, salt, pepper
    30 min, 9 ingredients
  • Penne in Spicy Tomato Sauce
    whole wheat penne, extra-virgin olive oil and
    7 More
    whole wheat penne, extra-virgin olive oil, garlic cloves, finely chopped, crushed red pepper flakes (or to taste), tomatoes, drained, freshly grated pecorino romano cheese, chopped flat leaf parsley, salt, fresh ground black pepper
    30 min, 9 ingredients
  • Pasta with Baked Tomato Sauce
    extra-virgin olive oil, very ripe cherry tomatoes, halved and
    7 More
    extra-virgin olive oil, very ripe cherry tomatoes, halved, plain dry bread crumbs, freshly grated parmigiano-reggiano cheese, freshly grated pecorino cheese, garlic cloves, finely chopped, salt and freshly ground pepper to taste, dried fusilli (corkscrew) or farfalline (butterfly) pasta, loosely packed fresh basil leaves , torn
    9 ingredients
  • Bucatini With Spicy Tomato Sauce
    extra-virgin olive oil and
    10 More
    extra-virgin olive oil, sliced pancetta , cut into 3/4 inch pieces, freshly cracked black pepper , to taste, garlic cloves, minced, carrot, minced, onion, minced, crushed red chili pepper flakes, peeled tomatoes , preferably san marzano, undrained and pureed, kosher salt , to taste, bucatini pasta or 1 lb spaghetti, grated pecorino romano cheese
    45 min, 11 ingredients
  • Pasta with Tomato-Mushroom Sauce
    penne, extra-virgin olive oil, onions, diced, kosher salt and
    9 More
    penne, extra-virgin olive oil, onions, diced, kosher salt, freshly ground black pepper, garlic, minced, button mushrooms, sliced, dry red wine, torn escarole (optional), chopped fresh herbs (such as parsley and oregano), crushed tomatoes, sliced basil leaves, freshly grated pecorino romano or parmesan
    25 min, 13 ingredients
  • Bistro Steak with Red Wine Sauce
    canola oil, top sirloin steaks, trimmed, salt, divided and
    12 More
    canola oil, top sirloin steaks, trimmed, salt, divided, freshly ground black pepper, divided, minced shallots, chopped fresh thyme, full-bodied red wine (such as cabernet sauvignon), unsalted beef stock, butter, dijon mustard, chopped flat-leaf parsley, rosemary-garlic roasted potatoes, asparagus with lemon and pecorino, quinoa with toasted pine nuts, celery and parsley salad
    15 ingredients
  • Polenta Lasagna With Feta and Kale
    prepared polenta (in a tube), marinara sauce and
    10 More
    prepared polenta (in a tube), marinara sauce, pecorino romano cheese, shredded, extra virgin olive oil, yellow onion, chopped finely, garlic cloves, minced, fresh rosemary, minced, carrot, diced, lacinato kale, shredded, pitted kalamata olive, chopped finely, feta cheese, mashed with fork, extra virgin olive oil , to grease baking pan
    45 min, 12 ingredients
  • Killer Alfredo Sauce Killer Alfredo Sauce
    garlic cloves, minced, shallot, minced, cream, butter and
    2 More
    garlic cloves, minced, shallot, minced, cream, butter, parmigiano-reggiano cheese, grated (you can also split between this and pecorino romano), pepper (12 cranks)
    11 min, 6 ingredients
  • Low Fat Alfredo Sauce Low Fat Alfredo Sauce
    unsalted butter, all-purpose flour, fat-free half-and-half and
    7 More
    unsalted butter, all-purpose flour, fat-free half-and-half, buttermilk, garlic clove, lightly crushed, nutmeg, parmesan cheese, pecorino romano cheese, salt, pepper
    15 min, 10 ingredients
  • Phil's Garlic and Oil Sauce Phil's Garlic and Oil Sauce
    extra virgin olive oil, garlic cloves, finely minced and
    4 More
    extra virgin olive oil, garlic cloves, finely minced, fine sea salt, minced fresh italian parsley, spaghetti or 12 oz linguine, freshly grated parmigiano-reggiano cheese (optional) or pecorino cheese (optional)
    25 min, 6 ingredients
  • Dragged Penne With Meat Sauce Dragged Penne With Meat Sauce
    olive oil, onion, finely chopped, carrot, finely chopped and
    10 More
    olive oil, onion, finely chopped, carrot, finely chopped, tender celery rib, finely chopped, garlic clove, finely chopped, chopped fresh basil (or 2 tsp dried ), ground beef, dry red wine, peeled seeded, and chopped fresh tomatoes (or canned imported italian peeled tomatoes, drained and chopped), store-bought beef broth, penne, freshly grated pecorino romano cheese, freshly grated parmigiano-reggiano cheese
    21 min, 13 ingredients
  • Soba With Herbed Edamame Sauce Soba With Herbed Edamame Sauce
    frozen blanched shelled edamame (green soybeans) and
    13 More
    frozen blanched shelled edamame (green soybeans), chopped roasted cashews, divided, loosely packed basil leaves, loosely packed cilantro leaf, grated fresh pecorino romano cheese, fresh lemon juice, extra virgin olive oil, salt, fresh ground black pepper, garlic cloves, peeled, water, hot cooked soba noodles (about 1 lb uncooked buckwheat noodles), fresh cilantro stem (optional), lime wedge (optional)
    25 min, 14 ingredients
  • Soba with Herbed Edamame Sauce Soba with Herbed Edamame Sauce
    frozen blanched shelled edamame (green soybeans) and
    13 More
    frozen blanched shelled edamame (green soybeans), chopped dry-roasted cashews, divided, loosely packed basil leaves, loosely packed cilantro leaves, grated fresh pecorino romano cheese, fresh lemon juice, extravirgin olive oil, salt, freshly ground black pepper, garlic cloves, peeled, water, hot cooked soba (about 1 lb uncooked buckwheat noodles), cilantro sprigs (optional), lime wedges (optional)
    14 ingredients
  • Grilled Linguine and Clam Sauce Grilled Linguine and Clam Sauce
    butter, red onion, chopped, garlic cloves, minced and
    9 More
    butter, red onion, chopped, garlic cloves, minced, chopped fresh parsley, chopped fresh basil, dry white wine, low sodium chicken broth, salt and pepper, dozen littleneck clams, linguine , cooked just short of al dente, grated pecorino romano cheese, hot red pepper flakes
    45 min, 12 ingredients
  • Stuffed Onions with Chianti Sauce Stuffed Onions with Chianti Sauce
    yellow onions, chianti, divided, dry breadcrumbs and
    7 More
    yellow onions, chianti, divided, dry breadcrumbs, chopped fresh flat-leaf parsley, grated fresh pecorino romano cheese, garlic cloves, minced, freshly ground black pepper, salt, divided, sugar, chopped fresh rosemary
    11 ingredients




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