476 with roasted garlic and chives Recipes

garlic, olive oil, red potatoes, peeled & quartered, cream cheese, softened, sour cream, butter, milk, salt, pepper, chopped fresh chives

head roasted garlic (or 1/3 bulb raw garlic), potato (the type that will mash), onion, bouillon cube, water, olive oil or 15 ml sunflower oil, creme fraiche or 100 ml cream cheese, fresh herb, chopped (e.g. parsley, chevril, dill, chives)

dried fettuccine, olive oil, butter, mixed fresh mushrooms, coarsely chopped (such as button , oyster or shiitake), reduced-sodium chicken broth, freshly grated parmesan cheese (1 oz.), chopped fresh onion chives or 2 tbsp garlic sprouts, salt, fresh ground pepper, head garlic, water, olive oil

frozen cauliflower (2 1 lb bags, you can even mix it up a bit for fun and get 1 bag just cauliflower and the other ), head garlic, olive oil, classic philadelphia cream cheese (you can use 1/2 as much if you want to cut back on fat, but it will impact the recipe), sour cream, butter, milk or cream, if needed, salt, white pepper, chives (fresh or dried ), onion powder, garlic powder (totally optional, this is for garlic-holics)

head garlic (2-inch diameter), olive oil, cream cheese, softened, mayonnaise, sliced pimiento, drained, dried chives

head garlic, olive oil, cream cheese, softened, butter, softened, salt, chives, finely chopped

mashed potatoes, roasted garlic cloves, sour cream, butter, dried chives (skip if you use top the tater rather than sour cream), salt and pepper

carrots, peeled, celery, stalks, heads garlic, cloves separated and peeled, turkey stock or 8 cups chicken stock, salt, freshly ground pepper, chopped fresh italian parsley, chopped fresh chives, chopped fresh savory or 1 pinch dried savory

low-fat plain yogurt , 1% mf, garlic, vegetable oil (becel), low-fat mayonnaise, cayenne pepper , to taste, chopped fresh herbs , such as basil,chives,mint or 1/4 cup parsley, salt

whole bulb garlic, swanson chicken broth (regular, natural goodness or certified organic), potatoes , cut into 1-inch pieces, chopped chives or green onion tops

garlic bulbs, olive oil, red potatoes, peeled and quartered, cream cheese, softened, sour cream, butter, milk, salt, pepper, garnish: chopped fresh chives

chicken legs (leg & thigh separated), original essence (emeril s essence creole seasoning here on zaar), olive oil, unsalted butter, fresh thyme, heads garlic, extra virgin olive oil, salt, white pepper, egg yolk, fresh lemon juice, chicken stock, dijon mustard, lemon juice, olive oil, chopped mixed fresh herbs (such as basil, parsley, chives, and oregano; can use dried, but fresh is better)

champagne vinegar, champagne, minced shallot, roasted garlic, honey, salt, freshly ground black pepper, chives, canola oil, dijon mustard, roasted pears, butter, cinnamon

heads garlic, chopped rosemary, divided, olive oil, divided, cream cheese, softened, chopped roasted red peppers, dry marsala wine, salt, pepper, chopped rosemary and chives for garnish.

head garlic unpeeled, olive oil, cream cheese softened, butter or margarine softened, salt, chives, fresh minced

low-fat mayonnaise, fat-free cream cheese, head garlic, trimmed, chives, chopped, fresh basil, chopped, salt, white pepper, dried thyme

very thin slices white bread, refrigerated butter-flavored spray, unpeeled garlic cloves, olive oil, reduced-fat cream cheese, butter, minced chives, salt, fresh parsley sprigs

fresh mushrooms (as a suggestion, i use a combination of mushrooms, for example, creminis, shiitakes, and portobellas), fresh stock, butter, shallot, finely minced, garlic clove, dry sherry, flour, whole milk, whipping cream, salt, white pepper, nutmeg, fresh bay leaf, garlic chives (to garnish )