Garlic Mashed Potatoes Recipe

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Garlic Mashed Potatoes
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Ingredients
6
Count
Nutrition
554
Calories
Total time
16
Minutes
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Ingredients:

  • 2 1/2 lbs mashed potatoes
  • 1/4 lb sour cream
  • 1/4 lb butter
  • 1/2 tbsp dried chives (skip if you use top the tater rather than sour cream)
  • salt and pepper

Directions:

  1. Clean and bake the potatoes.
  2. Shell out the potatoes and put into mixing bowl. Cut up the skin of one or two of the potatoes - mostly for color.
  3. Add remaining ingredients and mix together in mixer.
  4. Thoroughly whip until creamy and smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 554.08 Kcal (2320 kJ)
Calories from fat 241.64 Kcal
% Daily Value*
Total Fat 26.85g 41%
Cholesterol 70.86mg 24%
Sodium 251.27mg 10%
Potassium 690.88mg 15%
Total Carbs 71.88g 24%
Sugars 14.24g 57%
Dietary Fiber 6.45g 26%
Protein 7.8g 16%
Vitamin C 15.9mg 27%
Vitamin A 0.3mg 12%
Iron 3.2mg 18%
Calcium 135.4mg 14%
Amount Per 100 g
Calories 159.87 Kcal (669 kJ)
Calories from fat 69.72 Kcal
% Daily Value*
Total Fat 7.75g 41%
Cholesterol 20.45mg 24%
Sodium 72.5mg 10%
Potassium 199.34mg 15%
Total Carbs 20.74g 24%
Sugars 4.11g 57%
Dietary Fiber 1.86g 26%
Protein 2.25g 16%
Vitamin C 4.6mg 27%
Vitamin A 0.1mg 12%
Iron 0.9mg 18%
Calcium 39.1mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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