1861 with peppers and toasted nuts Recipes

  • Fasta Pasta Gorgonzola With Spinach, Red Peppers and Pine Nuts
    corkscrew macaroni, whole boneless skinless chicken breast and
    10 More
    corkscrew macaroni, whole boneless skinless chicken breast, olive oil, divided, garlic cloves, peeled and thinly sliced, pre-washed baby spinach, red bell pepper , roasted, skinned, seeded and cut into thin strips (can substitute bottled just as good), chicken broth (preferably low-sodium ), fresh basil , sliced into ribbons, gorgonzola, cut into 1 cubes (or other mild , creamy blue cheese), salt and pepper, pine nuts, toasted, freshly grated parmesan cheese
    15 min, 12 ingredients
  • Hamam Mahshi bi Burghul (Cornish Hens with Bulgur, Raisins, and Pine Nuts)
    cornish hens, skinned, salt, black pepper and
    15 More
    cornish hens, skinned, salt, black pepper, coarsely chopped onion, fresh lemon juice, vegetable oil, ground cardamom, ground cinnamon, ground allspice, currants, fat-free , less-sodium chicken broth, uncooked bulgur, ground cinnamon, salt, black pepper, pine nuts, toasted, butter, cut into small pieces
    18 ingredients
  • Chicken & Pine Nut Mini Burgers
    ground chicken thighs, salt, ground black pepper and
    4 More
    ground chicken thighs, salt, ground black pepper, pine nuts, toasted, garlic clove, grated or minced (your preference), plain breadcrumbs (if you choose to use seasoned, omit the italian seasoning), olive oil (for cooking patties)
    55 min, 8 ingredients
  • Red Pepper and Fennel Bulb Salad
    red bell pepper, pine nuts, toasted, sesame seeds, toasted and
    5 More
    red bell pepper, pine nuts, toasted, sesame seeds, toasted, head leaf lettuce - rinsed, dried and torn into bite-size pieces, fennel, diced, soy sauce, vegetable oil, black pepper to taste
    30 min, 8 ingredients
  • Pine Nut and Preserved Lemon Couscous
    couscous, water, butter, chopped onion, salt and
    4 More
    couscous, water, butter, chopped onion, salt, fresh ground black pepper, pine nuts, toasted, chopped preserved lemon , recipe above, chopped fresh parsley leaves
    30 min, 9 ingredients
  • Browned Butter Gnocchi with Broccoli and Nuts
    prepared gnocchi (such as gia russa) and
    6 More
    prepared gnocchi (such as gia russa), chopped broccoli florets, unsalted butter, extra-virgin olive oil, freshly ground black pepper, pine nuts, toasted, shaved fresh pecorino romano cheese (about 1/3 cup)
    7 ingredients
  • Catalonian Pepper and Nut Sauce (Salsa Romesco)
    dried ancho chiles, red bell peppers, hazelnuts and
    10 More
    dried ancho chiles, red bell peppers, hazelnuts, blanched almonds, toasted, garlic cloves, chopped, bread, toasted, red wine vinegar, tomato paste, sweet smoked paprika, ground red pepper, extra-virgin olive oil, water, salt
    13 ingredients
  • Turkey Sandwich W Red Pepper-Pine Nut Pesto, Caramelized Onion Turkey Sandwich W Red Pepper-Pine Nut Pesto, Caramelized Onion
    fresh basil, chopped, fresh parmesan cheese, grated and
    11 More
    fresh basil, chopped, fresh parmesan cheese, grated, pine nuts, toasted, water, garlic cloves, halved, roasted red peppers, drained, olive oil, onions, sliced vertically, sugar, ciabatta, turkey breast, sliced, fontina cheese, sliced, watercress, trimmed
    15 min, 13 ingredients
  • Greek Mixed Grill Kabobs and Pine Nut-Orzo Salad (Rachael Ray) Greek Mixed Grill Kabobs and Pine Nut-Orzo Salad (Rachael Ray)
    salt, orzo, garlic, grated or minced and
    17 More
    salt, orzo, garlic, grated or minced, fresh oregano, leaves stripped and finely chopped, fresh rosemary, leaves stripped and finely chopped, green olive tapenade, crushed red pepper flakes, lemons, juiced and 1 zested, extra-virgin olive oil, divided, firm white flesh fish , halibut or swordfish, cut into 12 (2-inch) chunks, boneless, skinless chicken breast, cut into 12 (2-inch) chunks, black pepper, pine nuts, lightly toasted, red onion, finely chopped, flat-leaf parsley, finely chopped, feta cheese crumbles, greek hot peppers, for garnish, kalamata olives, for garnish, tomatoes, diced, for garnish, cucumber, diced, for garnish
    30 min, 20 ingredients
  • Turkey Sandwich with Red Pepper-Pine Nut Pesto and Caramelized Onions Turkey Sandwich with Red Pepper-Pine Nut Pesto and Caramelized Onions
    fresh basil chopped, fresh parmesan cheese grated and
    11 More
    fresh basil chopped, fresh parmesan cheese grated, pine nuts toasted, water, garlic halved, roasted red bell peppers drained, olive oil, onion vertically sliced, sugar, ciabatta, cooked turkey breast, fontina cheese, trimmed watercress
    13 ingredients
  • Lettuce and Nuts Salad Lettuce and Nuts Salad
    cubed mango, toasted nuts, olive oil, black pepper and
    3 More
    cubed mango, toasted nuts, olive oil, black pepper, roquefort cheese, crumbled, lettuce leaves, whole, washed and pat dry, cilantro , for decoration
    10 min, 7 ingredients
  • Baby Spinach with Pine Nuts Baby Spinach with Pine Nuts
    baby spinach, garlic cloves, minced, olive oil, salt and
    2 More
    baby spinach, garlic cloves, minced, olive oil, salt, pepper, pine nuts, toasted
    10 min, 6 ingredients
  • Shrimp with Macadamia nut crust Shrimp with Macadamia nut crust
    shrimp, salt and pepper and
    4 More
    shrimp, salt and pepper, macadamia nuts, lightly toasted and ground coarsely, flour, clarified butter, extra virgin olive oil
    25 min, 6 ingredients
  • Potato, Pine Nut and Herb Salad Potato, Pine Nut and Herb Salad
    baby potatoes, green onions, thinly sliced and
    5 More
    baby potatoes, green onions, thinly sliced, extra virgin olive oil, red wine vinegar, salt and pepper, pine nuts, toasted, flat leaf parsley, chopped
    45 min, 7 ingredients
  • Escarole with Pine Nuts (Ellie Krieger) Escarole with Pine Nuts (Ellie Krieger)
    olive oil, sliced shallots, garlic, minced and
    6 More
    olive oil, sliced shallots, garlic, minced, head of escarole (about 1 lb), washed, dried and coarsely chopped, low-sodium chicken broth, chili flakes, balsamic vinegar, salt and freshly ground pepper, pine nuts , toasted in a dry skillet for 2 minutes until fragrant and golden brown
    29 min, 9 ingredients
  • Dover Sole with Lemon Rind and Pine Nuts Dover Sole with Lemon Rind and Pine Nuts
    minced shallots, dover sole fillets, salt and
    6 More
    minced shallots, dover sole fillets, salt, freshly ground white pepper, pine nuts, lightly toasted and chopped, grated lemon rind, dry white wine, chopped parsley (optional), lemon wedges (optional)
    10 ingredients
  • Spinach with Pine Nuts and Golden Raisins Spinach with Pine Nuts and Golden Raisins
    boiling water, golden raisins, baby spinach, water and
    5 More
    boiling water, golden raisins, baby spinach, water, olive oil, garlic cloves, minced, salt, freshly ground black pepper, pine nuts, toasted
    9 ingredients
  • Bacon Cornbread Stuffing With Raisins & Nuts Bacon Cornbread Stuffing With Raisins & Nuts
    yellow self-rising cornmeal, egg, oil, milk and
    9 More
    yellow self-rising cornmeal, egg, oil, milk, bacon , cut crosswise into pieces, celery ribs, diced, sweet onion, diced, raisins, chopped, toasted nuts, dried sage, butter, more if needed chicken broth or 3/4 cup stock, salt and pepper
    50 min, 13 ingredients




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