635 with parmesan and anchovies Recipes

anchovy fillets, finely chopped, garlic cloves, minced, fresh lemon juice, red wine vinegar, dijon mustard, worcestershire sauce, extra-virgin olive oil, grated parmesan cheese, divided, hearts of romaine lettuce , torn into bite-size pieces (about 12 cups), sourdough croutons, chopped fresh italian parsley

anchovy fillet (1 small can or about 12 fillets), garlic, egg, parmesan cheese, grated, freshly ground black pepper, red wine vinegar, olive oil, olive oil, mayonnaise

anchovy fillets in oil, drained and minced, egg yolk, garlic clove, minced, dijon mustard, grated parmesan cheese, lemon juice, chopped fresh tarragon, hot sauce, extra-virgin olive oil, fine sea salt, pepper, french green beans (haricots verts), trimmed, bacon , cut crosswise into 1/4-in.-thick strips, olive oil, in. cubes day-old rustic white bread, crusts trimmed, fine sea salt and pepper, mixed baby red romaine and baby green romaine lettuce leaves (10 cups loosely packed), garlic cloves, cut lengthwise into paper-thin slices, fresh tarragon leaves

anchovy fillets, minced, garlic clove, minced, juice of 1 lemon, extra-virgin olive oil, kosher salt, pepper, grated parmesan cheese, curly kale, ends and tough ribs trimmed, cut crosswise into 1-in. ribbons, radicchio , cut crosswise into 1-in. ribbons

garlic, peeled and thinly sliced, olive oil, red pepper flakes, anchovy fillets or 1 tsp paste, shelled edamame (soybeans), thawed, vegetable broth, linguine, italian parsley, finely chopped, grated pecorino or parmesan (optional)

anchovy fillets, head of romaine lettuce ; cut into strips, dry mustard, garlic powder, extra virgin olive oil, cider vinegar, worcestershire sauce, tabasco sauce, coddled eggs, lemon juice, grated parmesan cheese, croutons, salt, freshly ground black pepper

anchovies (drained ), milk (to cover ), fresh mozzarella cheese (chopped ), capers (drained, rinsed ), cremini mushrooms (sliced thin), parsley (minced ), basil (minced ), gruyere cheese (grated ), tomatoes (sliced thin), parmesan cheese (grated ), prosciutto (thin slices, perferably parma), good quality bread (thick slices, toasted ), fresh cracked pepper (to taste), truffle oil (to taste)

anchovy fillets, oil-packed, garlic cloves, extra virgin olive oil, lemon zest, finely grated, lemon juice , plus, lemon juice, dijon mustard, salt, black peppercorns, parmesan cheese, finely grated, french baguettes , cut 1-inch thick on an extreme diagonal, baby arugula (about 5 cups loosely packed), cooked turkey, shredded, tomatoes, halved

anchovy fillets rolled with capers, garlic cloves, coarsely chopped, olive oil, divided, fresh lemon juice, dijon mustard, hot pepper sauce, worcestershire sauce, mayonnaise, red onion (about 1 lb), peeled, red-skinned baby potatoes, freshly grated parmesan cheese, romaine lettuce leaves

anchovies packed in oil, drained, unsalted butter, garlic, grated, baguette, cut into 3/4-inch cubes, chopped fresh parsley, kosher salt and freshly ground pepper, egg, at room temperature, red wine vinegar, worcestershire sauce, fresh lemon juice, mustard powder, extra-virgin olive oil, heads romaine lettuce, chopped, shredded parmesan cheese (about 2 oz)

anchovy, garlic, minced, salt, mayonnaise, red wine vinegar, lemon juice, dijon mustard, worcestershire sauce, extra virgin olive oil, parmesan cheese, grated

no-salt-added whole tomatoes, undrained and chopped, chopped green onions, canned anchovy fillets, drained and finely chopped , or 2 tsp anchovy paste, dry white wine, chopped pitted nicoise olives, capers, dried marjoram, pepper, garlic cloves, minced, hot cooked penne (12 oz uncooked tubular-shaped pasta), grated parmesan cheese

head romaine lettuce (about 10 oz), caesar salad dressing, garlic-flavored croutons, freshly grated parmesan cheese, for garnish, anchovy fillets (optional, for garnish ), french bread, with crust cut into 1-inch cubes (about 1 lb), extra virgin olive oil, garlic cloves, finely chopped (about 2 tbsp), chopped fresh italian parsley (flat-leaf parsley), kosher salt, garlic cloves, anchovy fillets, kosher salt, fresh lemon juice (about 2 medium lemons), worcestershire sauce, mustard powder (i like coleman s original english mustard superfine ... found in the spice aisle), egg yolks, extra virgin olive oil, vegetable oil, freshly-grated parmesan cheese, fresh ground black pepper

walnut halves (about 2 oz), shallot, minced, garlic clove, minced, anchovy fillets, mashed , plus 1/2 tsp anchovy oil, fresh lemon juice, dijon mustard, salt, freshly ground pepper, olive oil, romaine lettuce (about 1/2 head ), arugula (about 2 bunches), freshly grated parmesan cheese

boneless skinless chicken breasts, salt, freshly ground pepper, french bread, crusts removed and diced into 1/2 inch peices (about 1 1/2 cups), garlic, pressed or finely minced, extra virgin olive oil, romaine lettuce, washed and torn or sliced, shredded parmesan cheese, reduced - fat mayonnaise, fresh lemon juice, worcestershire sauce, extra virgin olive oil, anchovy paste , or 2 anchovies in oil, rinsed and smashed into a paste, dijon mustard, garlic, pressed or finely minced, parmesan cheese, salt, freshly ground pepper

fresh lemon juice, fresh garlic, minced, dijon mustard, worcestershire sauce, hot pepper sauce (such as tabasco), anchovy paste or 1 anchovy fillet, chopped small, extra virgin olive oil, salt , to taste, fresh ground black pepper , to taste, hard-boiled eggs (mashed or sliced ), cooked pasta, drained and chilled, parmesan cheese, freshly shaved, romaine lettuce hearts, diced red onions or 1/2 cup diced walla walla onion, cucumber, sliced, basil leaves , cut into ribbons, red bell pepper, stemmed, seeded, deveined and diced, homemade crouton

black olives, pitted, green olives, garlic, pressed or minced, anchovy paste or 1 anchovy, cut up, capers, rinsed, lemon juice, freshly grated parmesan cheese, dried oregano, dried basil, fresh ground pepper, olive oil

low-fat mayonnaise, fresh lemon juice, capers, anchovy paste or 4 anchovy fillets, mashed, sliced shiitake mushroom caps (about 1 lb), sliced button mushrooms (about 1 lb), chopped shallot, chopped fresh thyme leaves, garlic cloves, minced, dry sherry, grated fresh parmesan cheese, salt, black pepper, nonfat sour cream, wonton wrappers